Name: Air Fryer Apples Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2 large apples (such as Braeburn, Granny Smith, Honeycrisp, Gala, Golden Delicious, Pink Lady, or Fuji); 1 tsp ground cinnamon; 1 tbsp pure maple syrup or sweetener of choice; 2 tsp oil or butter (optional, omit for fat-free version)

Why You’ll Love This Recipe

If you’re craving a warm, comforting treat that’s both healthy and easy to prepare, this Air Fryer Apples recipe is your answer. With just a few simple ingredients, you can create a dish that tastes like homemade apple pie filling—caramelized, cinnamon-spiced, and irresistibly sweet. Plus, it’s a versatile addition to your breakfast, dessert, or snack repertoire.

Ingredients

2 large apples (such as Braeburn, Granny Smith, Honeycrisp, Gala, Golden Delicious, Pink Lady, or Fuji)
1 tsp ground cinnamon
1 tbsp pure maple syrup or sweetener of choice
2 tsp oil or butter (optional, omit for fat-free version)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Prepare the Apples: Grease the air fryer tray or line it with air fryer liners. Peel the apples if desired, then chop them into small squares, sticks, or thin slices. Discard the cores and seeds.
Season the Apples: In a large mixing bowl, toss the diced apples with cinnamon, maple syrup (or your chosen sweetener), and melted butter or oil if using.
Preheat the Air Fryer: Set your air fryer to 400°F (200°C).
Cook the Apples: Arrange the apples in a single layer on the prepared tray. If your air fryer is small, you may need to cook in batches to avoid overcrowding. Air fry for 7 minutes, then shake the tray to turn the apples. Continue cooking for an additional 8 minutes, or until the apples reach your desired level of crispness.

Servings and Timing

Servings: 2
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Variations

Sugar-Free Version: Use erythritol, xylitol, stevia, or a monk fruit blend as a sweetener.
Spiced Apples: Add a pinch of salt or other fall spices like ginger, nutmeg, allspice, cardamom, or cloves for extra flavor.
Apple Chips: Slice the apples thinner to create crispy apple chips.
Apple Sticks: Cut the apples into sticks for a fun, dippable snack.

Storage/Reheating

Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 5 days.
Freezing: While freezing is possible, it may alter the texture of the apples upon thawing. It’s recommended to enjoy them fresh.
Reheating: Reheat in the air fryer at 350°F (175°C) for 3–5 minutes to restore crispness.

FAQs

1. Can I use any type of apple for this recipe?

Yes, most apple varieties work well. Avoid using Red Delicious apples, as they tend to become mushy when cooked.

2. Is it necessary to peel the apples?

Peeling is optional. Leaving the skin on retains fiber and nutrients.

3. Can I make this recipe without an air fryer?

Yes, you can bake the apples in a preheated oven at 350°F (175°C) for 15–20 minutes, turning halfway through.

4. How do I prevent the apples from becoming too mushy?

Avoid overcrowding the air fryer tray and ensure the apples are cut into uniform pieces for even cooking.

5. Can I add nuts or raisins to the apples?

Absolutely! Adding chopped nuts or raisins can enhance the texture and flavor.

6. How can I make this recipe vegan?

Use plant-based butter or oil and a vegan-friendly sweetener like maple syrup.

7. Can I use a different sweetener besides maple syrup?

Yes, you can substitute with brown sugar, honey, agave, or a sugar-free sweetener of your choice.

8. How do I make apple chips instead of soft apples?

Slice the apples very thinly and increase the cooking time slightly to achieve a crispy texture.

9. Can I use frozen apples?

Fresh apples are recommended for the best texture and flavor.

10. What can I serve these apples with?

They pair wonderfully with oatmeal, pancakes, waffles, or as a topping for ice cream.

Conclusion

This Air Fryer Apples recipe offers a quick, healthy, and delicious way to enjoy the flavors of apple pie without the guilt. Whether you’re looking for a wholesome breakfast topping, a sweet snack, or a simple dessert, these cinnamon-spiced apples fit the bill. With minimal ingredients and preparation time, it’s a perfect addition to your culinary repertoire.