Red, White, and Blue Fruit Kabobs

Why You’ll Love This Recipe

This recipe is incredibly quick and easy to prepare, taking just 15 minutes of your time. The vibrant colors make it a perfect addition to any patriotic-themed event, and kids will love helping to assemble the kabobs. Whether you’re preparing them for a party, picnic, or family get-together, these fruit kabobs are always a hit. Plus, they’re light and refreshing, making them a healthier dessert option to enjoy in the summer heat.

this Recipe

Ingredients

• 1 pint strawberries

• 1 pint blueberries

• 1 cup mini marshmallows

• 24 bamboo skewers

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Wash and dry the blueberries and strawberries.

2. Cut the strawberries into small pieces, about the same size as the blueberries and mini marshmallows.

3. Take a bamboo skewer and thread a strawberry, then a marshmallow, followed by a blueberry onto the skewer. For best presentation, make sure the strawberry’s seed side is facing one direction.

4. Repeat this process until all the skewers are filled.

5. Cover the skewers and store them in the refrigerator until ready to serve. These fruit kabobs are best enjoyed within 24 hours.

Servings and Timing

• Servings: 24 kabobs

• Prep Time: 15 minutes

• Total Time: 15 minutes

Variations

• For a more decadent version, replace mini marshmallows with cubes of angel food cake for a dessert-inspired twist.

• Arrange the kabobs on a platter to create a flag-like design: use strawberries and marshmallows for 2/3 of the skewers, and replace the final 4 inches with blueberries for the remaining 1/3.

• You can swap out the strawberries and blueberries for other fruits like blackberries, grapes, bananas, or even watermelon to add variety.

• Use small star-shaped cookie cutters to cut out watermelon for a fun and festive shape at the ends of the skewers.

Storage/Reheating

Store the assembled kabobs in an airtight container in the refrigerator. They are best consumed within 24 hours for the freshest flavor and texture. Since these are served cold, there’s no need for reheating.

FAQs

How can I make these fruit kabobs more fun for kids?

You can get creative with the fruit shapes by using cookie cutters to cut them into stars, hearts, or other fun shapes. It’s a great way to make the kabobs more visually appealing.

Can I prepare these fruit kabobs the day before?

Yes, you can make these fruit kabobs up to 24 hours in advance. Just make sure to store them in an airtight container in the fridge.

Can I use other fruits in this recipe?

Absolutely! You can substitute the strawberries and blueberries with other fruits like raspberries, grapes, or even watermelon for a different twist.

How long do these fruit kabobs last?

These fruit kabobs are best eaten within 24 hours for optimal freshness. After that, the fruit may start to lose its texture.

Can I add any other ingredients?

You can experiment with adding angel food cake cubes or whipped cream to make these kabobs a more indulgent treat. Other options include swapping marshmallows for small pieces of chocolate or yogurt-covered fruit.

Are these fruit kabobs healthy?

Yes! This recipe features fresh fruit and mini marshmallows, making it a light, fun treat that is also a healthier option compared to other desserts.

What type of skewers are best for this recipe?

Bamboo skewers work best for this recipe because they are sturdy enough to hold the fruit and marshmallows. You can also find shorter skewers to make smaller portions.

Can I make these kabobs without marshmallows?

Yes, you can skip the marshmallows if you’d like, or replace them with angel food cake pieces or other sweet alternatives for a different flavor.

Can I use frozen fruit for this recipe?

It’s best to use fresh fruit for this recipe, as frozen fruit may lose its texture when thawed, making it harder to skewer.

What other occasions are these fruit kabobs great for?

These kabobs are perfect for any patriotic holiday like Memorial Day, the 4th of July, or even Labor Day. They’re also great for birthdays, barbecues, and other family gatherings.

Conclusion

Red, White, and Blue Fruit Kabobs are an easy, colorful, and fun way to add a patriotic touch to your next celebration. With simple ingredients and a few easy steps, you can create a refreshing snack that’s both healthy and delicious. Perfect for kids and adults alike, these kabobs will surely be a crowd-pleaser at your next summer picnic or holiday event.