Chicken Bouillon Powder: A Healthy Homemade Substitute

Why You’ll Love This Recipe

This Chicken Bouillon Powder is more than just a convenient broth substitute—it’s packed with flavor and can be customized to suit your preferences. Unlike many store-bought bouillons, this homemade version is free from preservatives and artificial ingredients. It’s an excellent option for those who want a healthier, clean alternative without compromising on taste. Whether you’re making soups, stews, or even just seasoning dishes, this bouillon powder adds a delicious depth of flavor.

Moreover, it’s incredibly easy to make, taking only a few minutes in the food processor or blender. It’s also highly versatile, as you can adjust the salt and spices according to your preference. Plus, it’s an affordable way to make your own broth substitute at home!

this Recipe

Ingredients

• 2 cups nutritional yeast

• 1/3 cup salt

• 1/4 cup garlic powder

• 1/4 cup onion powder

• 1/4 cup dried basil

• 1/4 cup dried oregano

• 1/4 cup dried rosemary

• 1-2 tbsp pepper

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Combine all the ingredients in a food processor or blender.

2. Blend until the mixture forms a fine powder.

3. To make broth, use 1 tablespoon of the bouillon powder for every 8 oz of hot water.

Servings and Timing

• Servings: This recipe makes approximately 64 servings (1 tablespoon per serving).

• Prep time: 5 minutes

• Total time: 5 minutes

Variations

• Low-Sodium Version: If you’re looking for a lower-sodium option, simply reduce the amount of salt in the recipe to 1/4 cup or less.

• Spice Adjustments: For those who prefer a milder flavor, reduce the black pepper to taste or add extra nutritional yeast to tone down the spice.

• Herb Customization: Feel free to experiment with other herbs and spices such as thyme, sage, or parsley to create your own unique blend.

Storage/Reheating

Store the Chicken Bouillon Powder in an airtight container in a cool, dry place. It should last for several months, making it a perfect pantry staple. When you need to make broth, simply mix 1 tablespoon of bouillon powder with 8 oz of hot water. There’s no need to reheat the powder itself—just prepare the broth as needed.

FAQs

How much chicken bouillon powder should I use for a cup of water?

To make one cup of broth, use 2 teaspoons of bouillon powder for 8 oz of hot water.

Can I adjust the salt level in this recipe?

Yes, you can reduce the salt amount if you prefer a lower sodium broth. Try using 1/4 cup or less for a milder taste.

Can I use this bouillon powder in recipes other than broth?

Absolutely! This bouillon powder works well as a seasoning in soups, sauces, and even as a dry rub for meats.

How do I make a vegan version of this recipe?

This recipe is already vegan due to the use of nutritional yeast instead of dairy-based ingredients.

Can I use this bouillon powder for chicken noodle soup?

Yes! This bouillon powder will work perfectly as a chicken broth substitute in any chicken noodle soup recipe.

How long will this bouillon powder stay fresh?

Stored in an airtight container, this bouillon powder should last for up to 6 months in a cool, dry place.

Can I make this in larger batches?

Yes, you can easily double or triple the recipe to make a larger batch. Just be sure to store it properly in a large airtight container.

Is there a way to make this powder spicier?

If you want a spicier version, you can add chili powder, cayenne pepper, or smoked paprika to the mix.

Can I use fresh herbs instead of dried?

Dried herbs work best for this recipe as they have a longer shelf life and provide a concentrated flavor. Fresh herbs might not keep as well in the powder.

Does this bouillon powder have any preservatives?

No, this recipe is free from preservatives, artificial flavors, or chemicals, making it a healthier option than many store-bought alternatives.

Conclusion

Making your own Chicken Bouillon Powder is a simple, quick, and affordable way to enhance the flavor of your cooking. Whether you need a healthy broth substitute or a flavorful seasoning for your dishes, this homemade bouillon is a fantastic choice. Customize the spice levels and herbs to fit your taste, and keep a jar of this powder in your pantry for months of delicious meals!