Grandma’s Slushy Peach Punch Recipe

Why You’ll Love This Recipe

Grandma’s Slushy Peach Punch is the ultimate summer drink. The peach gelatin brings a delightful fruit flavor that pairs wonderfully with the tartness of lemonade and the sweetness of pineapple juice. It’s easy to prepare ahead of time, and when served as a slushy, it’s even more refreshing! With the addition of white soda, this punch has just the right amount of fizz. Whether you’re hosting a summer barbecue, a family reunion, or a casual party, this punch will surely be the hit of the event.

this Recipe

Ingredients

• 6 oz. package peach gelatin

• 1½ cups granulated sugar

• 3½ cups boiling water

• 12 oz. can frozen lemonade

• 46 oz. can unsweetened pineapple juice

• 6 cups cold water

• 2 liters white soda (any lemon-lime soda)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. In a large bowl, mix together the peach gelatin, granulated sugar, and boiling water. Stir until everything is fully dissolved.

2. Add the frozen lemonade, pineapple juice, and cold water to the mixture. Stir well to combine.

3. Pour the mixture into a large container and freeze until ready to serve.

4. About an hour before serving, remove the punch from the freezer. Use a fork to break up the frozen mixture, creating a slushy consistency.

5. Pour the lemon-lime soda over the slush and stir gently. Serve immediately and enjoy!

Servings and Timing

This recipe makes approximately 8-10 servings, depending on portion size.

• Prep time: 10 minutes

• Freezing time: 4-6 hours (or overnight for best results)

• Serving time: 1 hour before serving (to allow for the slushy consistency)

Variations

• Add fruit pieces: For extra texture, you can add chunks of fresh or canned peaches, pineapples, or berries to the punch.

• Use sparkling water: If you want a less sweet option, swap the lemon-lime soda with sparkling water.

• Color variation: Switch out the peach gelatin for other fruit-flavored gels like strawberry or raspberry for a different color and flavor.

Storage/Reheating

• Storage: Keep the slushy peach punch stored in the freezer until you’re ready to serve. Once the soda is added, it’s best enjoyed immediately. If you have leftovers, store the slushy mix (without soda) back in the freezer for future use.

• Reheating: Since this recipe is meant to be served cold and slushy, it cannot be reheated. However, you can freeze the punch again if needed for another event.

FAQs

1. Can I make this punch ahead of time?

Yes, the punch can be made ahead of time. Simply prepare it the day before, freeze it, and break it up with a fork when you’re ready to serve.

2. Can I use a different flavor of gelatin?

Absolutely! While peach is the traditional flavor, you can experiment with other flavors like strawberry, raspberry, or tropical fruit to create a new twist.

3. How long does the punch need to freeze?

Ideally, it should freeze for at least 4-6 hours, but overnight is best for achieving the perfect slushy consistency.

4. Can I use diet soda in this recipe?

Yes, you can use diet lemon-lime soda or any sugar-free soda for a lighter version of this punch.

5. Can I make the punch without soda?

Yes, you can make the punch without soda. Instead, use the mixture as a base and serve it with water or juice for a more subdued flavor.

6. Can I use fresh lemon juice instead of frozen lemonade?

Fresh lemon juice can be used, but you’ll need to add sugar to compensate for the sweetness of the frozen lemonade. About ½ cup of sugar should work well.

7. Can I make this punch without pineapple juice?

Yes, you can substitute the pineapple juice with orange juice or another citrus juice for a different flavor profile.

8. Can this punch be served as a non-alcoholic drink for kids?

Yes! This punch is perfect for kids as it is sweet, refreshing, and alcohol-free.

9. Can I adjust the sweetness of the punch?

Yes, you can adjust the sweetness by using more or less sugar, depending on your preference. You can also reduce the amount of soda for less sweetness.

10. How can I make the punch more colorful?

Try using a flavored gelatin in a different color or adding slices of colorful fruits like strawberries, oranges, or kiwi.

Conclusion

Grandma’s Slushy Peach Punch is the ultimate summer beverage that combines the perfect balance of fruity flavors and refreshing slushiness. Whether it’s for a special occasion or just a fun day with friends, this punch is sure to bring smiles all around. With its simple preparation, customizable options, and satisfying taste, it’s a recipe you’ll want to make again and again!