If you’re anything like me, mornings are sacred moments when a delicious boost of both caffeine and nutrition can make all the difference. That’s why I can’t wait to share this amazing Protein Coffee Recipe with you. It perfectly blends the rich, robust flavors of espresso with the creamy goodness of your favorite milk and a scoop of protein powder to keep you energized and satisfied. Whether you’re rushing out the door or craving a guilt-free afternoon pick-me-up, this simple yet indulgent drink has become one of my top go-to recipes for a quick and healthy caffeine fix.
Ingredients You’ll Need
The magic of this Protein Coffee Recipe lies in its straightforward, fuss-free ingredients. Each element is chosen to build a harmonious balance between bold coffee, creamy texture, and a smooth protein boost that’s easy to enjoy anytime.
- 2 shots (¼ cup) brewed espresso, cold brew concentrate, or strong brewed coffee: The foundation of deep, rich coffee flavor that wakes up your senses immediately.
- 6-8 ounces dairy or non-dairy milk of choice: Whether almond, oat, cow’s milk, or any other, this adds creaminess and balances the intensity of the espresso perfectly.
- 1 scoop (30g) Puori PW1 Whey Protein Powder: Adds a smooth protein boost that blends effortlessly, making this more than just your average coffee.
- Ice: Essential for that cool, refreshing touch—perfect if you want to enjoy this as a chilled beverage.
You’ll find the full ingredient list, instructions, and print option in the recipe card below.
How to Make Protein Coffee Recipe
Step 1: Brew Your Coffee Base
Start by preparing 2 shots of your favorite strong brewed espresso, cold brew concentrate, or simply use prepared instant espresso powder. This will be the star of the Protein Coffee Recipe, giving it that signature bold flavor you crave.
Step 2: Mix Protein and Milk
Grab a shaker bottle or a jar with a tight-fitting lid and combine the brewed coffee with 6 to 8 ounces of your chosen milk and 1 scoop of Puori PW1 Whey Protein Powder. This combination ensures that creamy, velvety texture along with an energizing protein punch.
Step 3: Shake Vigorously
Seal the lid tightly and shake everything vigorously until the protein powder is completely dissolved and the mixture is smooth and creamy. This step is key to avoid any clumps and make your Protein Coffee Recipe ultra-smooth.
Step 4: Serve Over Ice
Fill a tall glass with ice cubes and pour your freshly shaken coffee mixture over the ice. This makes the drink refreshingly cool and perfect for those warm days or whenever you want a chilled caffeine treat.
How to Serve Protein Coffee Recipe
Garnishes
You can elevate your Protein Coffee Recipe experience by adding a dusting of cinnamon or cocoa powder on top. These little touches add a lovely aromatic layer that complements the coffee and protein blend beautifully.
Side Dishes
This protein-packed coffee pairs wonderfully with a handful of nuts, a fresh fruit salad, or a slice of whole-grain toast for an energizing breakfast or snack combo that stays with you until your next meal.
Creative Ways to Present
Try serving your Protein Coffee Recipe in a clear glass to show off the creamy coffee color. Add a reusable straw for eco-friendly charm, or garnish the rim with a sprinkle of finely chopped dark chocolate for an elegant twist. Presentation can make all the difference in inviting you to take that first, delicious sip.
Make Ahead and Storage
Storing Leftovers
If you happen to make extra, store your Protein Coffee Recipe in a sealed container in the refrigerator for up to 24 hours. Just give it a good shake or stir before drinking because the protein may settle at the bottom.
Freezing
While it’s best enjoyed fresh, you can freeze the Protein Coffee Recipe in ice cube trays. These coffee protein cubes are fantastic added to smoothies or future iced coffee drinks, saving you time and reducing waste.
Reheating
This drink is designed to be enjoyed cold, but if you’d rather have it warm, gently reheat it on the stove or in the microwave. Stir well after heating to maintain a smooth texture, as some separation might occur.
FAQs
Can I use other types of protein powder?
Absolutely! While Puori PW1 Whey Protein Powder is recommended for its smoothness and taste, you can try plant-based or other whey proteins, just make sure they blend well with coffee.
Is this recipe suitable for vegans?
Yes, if you choose non-dairy milk and a plant-based protein powder, this Protein Coffee Recipe becomes a perfect vegan-friendly energizer.
How much caffeine does this drink contain?
The caffeine level depends on your coffee choice—2 shots of espresso usually contain around 120 mg of caffeine. Adjust your coffee strength or amount to suit your tolerance.
Can I make this recipe without a shaker?
Definitely! Mixing vigorously with a whisk or using a blender can achieve similar results to ensure the protein is fully dissolved and the texture is creamy.
Is it okay to consume protein coffee daily?
For most people, yes. Incorporating this Protein Coffee Recipe daily can be a great way to increase protein intake alongside your morning caffeine, but always listen to your body’s signals and consult with a healthcare provider if you have specific concerns.
Final Thoughts
There’s just something incredibly satisfying about starting your day with a Protein Coffee Recipe that fuels both your energy and nutrition. It’s so easy to whip up, tastes fantastic, and feels like a little treat that keeps you on track in the healthiest way possible. Give it a try and I’m sure it will earn a permanent spot in your morning routine just like it did in mine.
PrintProtein Coffee Recipe
A quick and energizing Protein Coffee recipe combining rich espresso with creamy milk and a scoop of Puori PW1 Whey Protein Powder. Perfect for a nutritious morning boost or post-workout drink, this recipe blends high-quality protein with the bold flavor of coffee, served chilled over ice for a refreshing treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Protein Coffee Ingredients
- 2 shots (¼ cup) brewed espresso, cold brew concentrate, or strong brewed coffee (may also use instant espresso powder prepared to make 2 shots)
- 6–8 ounces dairy or non-dairy milk of choice
- 1 scoop (30g) Puori PW1 Whey Protein Powder
- Ice, as needed
Instructions
- Combine the ingredients: To a shaker or a jar with a tight-fitting lid, add the brewed espresso or coffee, the chosen milk, and one scoop of Puori PW1 Whey Protein Powder.
- Shake well: Secure the lid tightly and shake the mixture vigorously until the protein powder is fully blended and the mixture is smooth and frothy.
- Serve chilled: Fill a tall glass with ice cubes, then pour the blended coffee and protein mixture over the ice. Enjoy immediately for the best refreshing and protein-packed coffee experience.
Notes
- You can use any type of milk—dairy or plant-based—according to your preference or dietary needs.
- If you don’t have brewed espresso or cold brew, instant espresso powder can be prepared according to package instructions to make 2 shots.
- Adjust the amount of milk to your preferred coffee strength and creaminess.
- For a sweeter twist, consider adding a natural sweetener such as honey or maple syrup.
- Shake the mixture well to prevent clumps of protein powder and ensure a smooth texture.
