If you are looking for a crowd-pleaser that combines fresh, vibrant flavors with a gooey, irresistible texture, you’re in for a treat with this Caprese Dip with Roasted Cherry Tomatoes and Melty Cheeses Recipe. It takes the essence of a classic Caprese salad and transforms it into a warm, shareable dip bursting with roasted cherry tomatoes, aromatic basil, and a blend of melty cheeses that invite everyone to dig in. Whether for a casual get-together or a cozy night in, this dip delivers big on flavor without any fuss.

Ingredients You’ll Need

The image shows a white oval baking dish filled with a creamy white cheese mixture that has a somewhat chunky texture with green herb bits spread evenly throughout. On top, there are whole and halved bright red cherry tomatoes scattered across the surface, some slightly embedded in the cheese mix. The cheese mixture fills most of the dish, reaching near the edges, with a light drizzle of olive oil visible around the edges, adding a glistening effect. The dish is placed on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Simple ingredients make all the magic happen here, each one essential to capturing the vibrant, fresh, and melty qualities of this dish. From sweet cherry tomatoes to creamy cheeses, every element adds a unique layer that builds toward a perfectly balanced and luscious appetizer.

Cherry tomatoes: Fresh and bursting with sweetness, they roast to bring out a caramelized depth that’s simply divine.
Olive oil: A drizzle of good-quality olive oil helps to roast the tomatoes beautifully and enriches the overall flavor.
Basil pesto: Adds an herby punch and that signature Caprese flavor with its blend of basil, garlic, and Parmesan.
Garlic (minced): Gives a subtle kick that elevates the roasted tomatoes and melds with the cheese.
Kosher salt and black pepper: Essential seasonings that enhance all the fresh flavors without overpowering them.
Sour cream: Provides a tangy creaminess that balances the sweetness of the tomatoes and richness of the cheeses.
Fresh chopped basil: Brings bright, fresh notes that complement the warm, cheesy dip perfectly.
Low-moisture mozzarella cheese: Chunks of this mild, melty cheese create the luscious gooey texture everyone loves.
Shredded provolone cheese: Adds a sharp, smoky layer that deepens the cheesy goodness.
Freshly grated Parmesan cheese: Sprinkles in a nutty, salty finish to the cheese blend.
Crusty bread, crackers, or tortilla chips: The perfect dippers to scoop up every last bite of this luscious dip.

TIP

You’ll find the full ingredient list, instructions, and print option in the recipe card below.

How to Make Caprese Dip with Roasted Cherry Tomatoes and Melty Cheeses Recipe

Step 1: Roast the Cherry Tomatoes

Start by preheating your oven to 400°F and positioning the rack in the middle. Place one cup of whole cherry tomatoes in a 2-quart baking dish or a cast iron skillet. Drizzle them generously with olive oil, then add basil pesto, minced garlic, and season with kosher salt and black pepper. Toss everything gently to ensure every tomato is coated in that flavorful mixture. Pop them into the oven for about 15 minutes until they soften and start releasing their juices.

Step 2: Prepare the Cheese Mixture

While those cherry tomatoes are roasting, stir together the sour cream and fresh chopped basil in a bowl. This creamy base will infuse the dip with tangy richness and those fresh herbaceous notes that make Caprese so irresistible. Next, add in the mozzarella chunks, shredded provolone, and freshly grated Parmesan cheese, blending everything to create a beautifully cheesy, luscious mixture.

Step 3: Combine Roasted Tomatoes with Cheese

Once the tomatoes are done roasting and bursting with flavor, pour the cheese mixture over them and toss lightly to combine everything in the skillet. Take the remaining cup of cherry tomatoes, slice them in half, and arrange these fresh tomato halves on top. This contrast of warm roasted and fresh juicy tomatoes adds wonderful depth to the dip.

Step 4: Bake Until Melty and Golden

Return the entire skillet to the oven and bake for an additional 20 minutes. You’re looking for the cheeses to melt beautifully, the top to develop a slight golden hue, and the edges to bubble enticingly. This final bake melds all those fantastic flavors into one creamy, dreamy Caprese Dip with Roasted Cherry Tomatoes and Melty Cheeses Recipe that’s impossible to resist.

How to Serve Caprese Dip with Roasted Cherry Tomatoes and Melty Cheeses Recipe

A white oval baking dish filled with melted cheese mixed with small herbs and cream, topped with bright red cherry tomato halves and whole cherry tomatoes scattered on the top layer. There are small bits of green fresh herbs sprinkled over the cheese and tomatoes, adding contrast. On one side, several small toasted bread slices with a rich golden brown color are partially dipped into the creamy cheese. The dish sits on a white marbled surface, with more toasted bread slices nearby, stacked in a loose pile. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

Right before serving, sprinkle fresh whole basil leaves over the dip for a burst of vibrant color and aromatic freshness. This final touch brightens the rich, melty dip and provides that classic Caprese finish.

Side Dishes

This dip shines best when paired with a variety of crunchy dippers: think crusty artisan bread slices, crispy crackers, or sturdy tortilla chips. These contrasting textures make each bite delightful and perfect for sharing around the table with friends and family.

Creative Ways to Present

Try serving this dip warm inside a rustic bread bowl for an impressive presentation. You could also use mini ramekins for individual servings at a party. Another fun idea is to spoon the Caprese Dip with Roasted Cherry Tomatoes and Melty Cheeses Recipe over crostini as a sophisticated appetizer that everyone will talk about.

Make Ahead and Storage

Storing Leftovers

If you happen to have leftovers (although that’s rare), transfer the dip to an airtight container and store it in the refrigerator for up to 3 days. The flavors meld even more after resting, but the cheese may firm up, so be ready to reheat for that melty goodness.

Freezing

While the dip is best enjoyed fresh, you can freeze leftovers in an airtight container for up to 1 month. Thaw overnight in the refrigerator before reheating gently in the oven.

Reheating

To bring back that fresh out-of-the-oven experience, reheat the dip in a 350°F oven until it’s warmed through and bubbly again, about 10-15 minutes. Avoid the microwave if you want to maintain the perfect texture of melted cheese and roasted tomatoes.

FAQs

Can I use fresh tomatoes instead of cherry tomatoes?

Cherry tomatoes are preferred because they roast beautifully and burst with flavor, but you can substitute grape or even diced Roma tomatoes if needed. Just adjust roasting time slightly to prevent excess moisture.

Is there a way to make this dip vegan?

Absolutely! Swap out the dairy cheeses for plant-based cheese alternatives and use a vegan sour cream or cashew cream. Pesto brands vary, so make sure to check the ingredients or make your own vegan pesto.

Can I prepare the dip ahead of time before baking?

You can assemble the dip up to a day ahead and keep it covered in the fridge. Just add fresh tomato halves on top right before baking to preserve their texture and flavor.

What’s the best type of bread to serve with this dip?

Crusty baguette or sourdough bread works wonders because their crunchy texture pairs delightfully with the melty softness of the dip. Toasted or grilled bread slices add extra flavor and sturdiness for dipping.

Can I make this recipe gluten-free?

Yes! Simply serve the dip with gluten-free crackers, tortilla chips, or sliced veggies instead of bread to keep it gluten-free and just as delicious.

Final Thoughts

This Caprese Dip with Roasted Cherry Tomatoes and Melty Cheeses Recipe truly has that “wow” factor that turns any gathering into a celebration of flavor. It’s simple to make yet packed with delicious layers from silky cheeses to sweet roasted tomatoes and fragrant basil. Give it a try, and I promise it will become one of your go-to dishes for sharing good times and great tastes with friends and family.

Caprese Dip with Roasted Cherry Tomatoes and Melty Cheeses Recipe

Ingredients You’ll Need