Name: Festive Cranberry Turkey Stuffing Balls Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 3 cups bread crumbs; 1 cup cooked ground turkey; 1/2 cup dried cranberries; 1/2 cup finely chopped onion; 1/2 cup finely chopped celery; 2 tablespoons chopped fresh parsley; 1 teaspoon dried thyme; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/2 cup chicken broth; 1 large egg

If you want to bring a burst of holiday spirit and cozy flavors to your table, this Festive Cranberry Turkey Stuffing Balls Recipe is an absolute must-try. Imagine tender turkey combined with the tart sweetness of cranberries, nestled in a savory mix of herbs and vegetables, then baked to golden perfection. These little bites are not only a crowd-pleaser but also a delightful twist on traditional stuffing that makes your festive meal truly special and memorable.

Ingredients You’ll Need

The image shows several white bowls and one white plate arranged on a white marbled surface. The largest bowl in the top left holds light-colored, cauliflower-like florets mixed with small bits of orange. To its right are two tiny white bowls, one with small green leaves and the other with light brown seeds. Next to these is a medium white bowl filled with shredded white meat with some seeds sprinkled on top. Below this are two medium white bowls, one with bright red cooked berries and the other with whole fresh red berries. Toward the bottom left is a white bowl with a raw egg yolk in clear egg white beside a whole white egg. Nearby is a small white bowl holding shredded white cheese. At the bottom right corner is a bundle of green leafy parsley. All containers and items stand clearly on the white marbled texture. Photo taken with an iphone --ar 4:5 --v 7

This Festive Cranberry Turkey Stuffing Balls Recipe calls for simple yet carefully chosen ingredients that work together beautifully to create a symphony of flavors and textures. Each element plays a role, whether it’s adding moisture, a pop of color, or that signature holiday aroma.

Bread crumbs: They provide the perfect structure to hold the stuffing balls together while keeping them light and fluffy.
Ground turkey: Lean and tender, it’s the star protein that keeps each bite hearty and satisfying.
Dried cranberries: These add a sweet and tangy burst that contrasts perfectly with the savory ingredients.
Chopped onion: For a touch of sweetness and aromatic depth.
Chopped celery: Adds crunch and freshness, balancing the richness of other ingredients.
Fresh parsley: Brings a bright, herbal note and a splash of festive green color.
Dried thyme: This warm herb infuses the balls with classic holiday flavors.
Salt and pepper: To enhance and balance all the tastes beautifully.
Chicken broth: Moistens the mixture, keeping the stuffing balls juicy and flavorful.
Egg: The binding agent that ensures each stuffing ball holds its shape during baking.

TIP

You’ll find the full ingredient list, instructions, and print option in the recipe card below.

How to Make Festive Cranberry Turkey Stuffing Balls Recipe

Step 1: Preheat and Prepare

Start by heating your oven to a cozy 375°F (190°C) and line a baking sheet with parchment paper. This step ensures your stuffing balls will bake evenly without sticking, and clean-up will be a breeze.

Step 2: Combine the Ingredients

Next, in a large mixing bowl, blend bread crumbs, ground turkey, dried cranberries, chopped onion, celery, and parsley. This is where the magic of balance begins, combining savory, sweet, and fresh components into one delicious mixture.

Step 3: Season and Bind

Add the dried thyme, salt, pepper, chicken broth, and the egg to your mixture. Stir gently but thoroughly until everything is evenly incorporated. The broth adds moisture, while the egg locks the mixture together, creating perfect stuffing balls that won’t fall apart during baking.

Step 4: Shape Your Stuffing Balls

Use a spoon to scoop out about 2 tablespoons of the mixture for each ball, then roll them gently with your hands. Place the balls evenly spaced on your lined baking sheet to help them cook all around.

Step 5: Bake to Golden Perfection

Bake your stuffing balls for approximately 25 minutes until they turn a gorgeous golden brown and are completely cooked through. That irresistible smell filling your kitchen is a sure sign you’re close to indulging in something wonderful.

Step 6: Serve Warm and Enjoy

Once out of the oven, serve your Festive Cranberry Turkey Stuffing Balls warm, ideally accompanied by gravy or extra cranberry sauce for dipping. They make for a festive, flavorful side that everyone will ask for again.

How to Serve Festive Cranberry Turkey Stuffing Balls Recipe

The image shows round croquettes placed on a white tray, arranged unevenly with three more croquettes visible in the background. Each croquette has a rough texture with bits of red, green, and brown evenly spread throughout, and the surface looks slightly baked or toasted with a crispy, golden-brown color. Small green herbs decorate the top of the closest croquette, adding a fresh touch. The tray rests on a wooden surface, but the background is softly blurred to keep attention on the food. Warm yellow lights are softly glowing in the far background, creating a cozy atmosphere. photo taken with an iphone --ar 4:5 --v 7

Garnishes

Adding a sprinkle of fresh chopped parsley or a drizzle of savory gravy can elevate the visual appeal and enhance the flavor profile. A dollop of cranberry sauce on the side adds an extra pop of color and tartness that pairs perfectly with the subtle sweetness inside.

Side Dishes

These stuffing balls are phenomenal alongside classic holiday mains like roast turkey or glazed ham. Steamed green beans, roasted root vegetables, or creamy mashed potatoes complement their hearty texture and festive flavors beautifully.

Creative Ways to Present

For a fun twist, serve your Festive Cranberry Turkey Stuffing Balls Recipe buffet-style on a large platter surrounded by sprigs of rosemary and extra cranberries. Alternatively, thread a few onto cocktail picks for bite-sized party appetizers that are cute and utterly delicious.

Make Ahead and Storage

Storing Leftovers

If you find yourself with leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to three days, making a quick reheat ideal for next-day meals or snacks.

Freezing

You can freeze these stuffing balls wonderfully. Arrange them on a baking tray, freeze until solid, then transfer to a freezer-safe container or bag. They’ll keep well for up to two months, perfect for preparing ahead of busy holiday festivities.

Reheating

To reheat, bake the stuffing balls in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through and crisped slightly on the outside. This brings them back to their fresh-from-the-oven glory effortlessly.

FAQs

Can I use leftover turkey instead of ground turkey?

Absolutely! Leftover cooked turkey can be chopped finely and used in place of ground turkey, though you may want to add a little extra broth or an egg to help bind the mixture well.

Can I make these stuffing balls vegetarian?

Yes, you can swap the turkey for a plant-based protein or just increase the bread crumbs and veggies with some extra seasoning to keep them flavorful and delightful.

Are dried cranberries the best option, or can I use fresh?

Dried cranberries work best for texture and concentrated sweetness, but if you prefer fresh cranberries, chop them finely and consider adding a touch of sugar to balance their tartness.

What if I want the stuffing balls to be gluten-free?

Simply substitute the bread crumbs with gluten-free bread crumbs or crushed gluten-free crackers. This adjustment keeps the texture intact without compromising flavor.

Can I prepare these stuffing balls in advance and bake them later?

Yes! You can prepare the mixture and shape the balls a day before, store them covered in the fridge, and bake them fresh just before serving for maximum flavor and texture.

Final Thoughts

There is something truly heartwarming about making and sharing this Festive Cranberry Turkey Stuffing Balls Recipe. It’s a little celebration of the season in every bite that brings comfort and joy to your holiday table. Don’t hesitate to give it a try—it might just become your new treasured tradition that everyone looks forward to year after year.

Festive Cranberry Turkey Stuffing Balls Recipe

Ingredients You’ll Need