The Easy 5 Minute Air Fryer Tortilla Pizza is your ticket to quick comfort food satisfaction. Forget about laboring over dough or waiting for delivery—this clever recipe delivers a perfectly crisp, cheesy, and utterly customizable pizza in the time it takes to set the table. Whether you’re craving a late-night snack, need a speedy lunch, or want to keep dinner stress-free, this dish checks every box for flavor, ease, and weeknight magic. Once you try it, you’ll wonder how you ever lived without it!

Ingredients You’ll Need
This recipe truly shines because of its simplicity. Each ingredient earns its keep, combining to create a crispy crust, bold flavors, and melty cheese—all with just a handful of items you probably already have on hand.
- Tortillas: Your ready-to-go pizza “crust” that gets ultra-crispy in the air fryer—flour or almond flour tortillas both work wonderfully here.
- Olive oil or olive oil cooking spray: Brushing or spraying the tortillas adds flavor and helps the edges crisp up to pizza perfection.
- Grated parmesan cheese: Mixed into the seasoning, it brings a savory, nutty bite that takes things up a notch.
- Italian seasoning: Instantly transforms the tortillas into something distinctly pizza-like, with herby aromas throughout.
- Pizza sauce: The classic tangy-sweet base—try swapping for pesto, alfredo, or BBQ if you want to mix things up!
- Shredded mozzarella: Melts beautifully for that classic pizza pull, but feel free to use your favorite cheese blends.
- Pepperoni or toppings of choice: Pepperoni adds a nostalgic, spicy kick, but this is your moment to be creative—try mushrooms, peppers, or even leftover veggies.
How to Make Easy 5 Minute Air Fryer Tortilla Pizza
Step 1: Prep the Air Fryer
Before anything else, get your air fryer hot and ready by setting it to 400°F. Preheating is key for a crust that goes from soft to shatteringly crisp in minutes. This small step guarantees you get those golden, crunchy edges every time.
Step 2: Season the Tortillas
In a small bowl, mix together your grated parmesan and Italian seasoning. Then, brush or spray both sides of the tortillas with olive oil. Sprinkle the seasoning blend evenly over the tortillas—save about half of it for a top layer boost later. This step infuses every bite with flavor, ensuring your pizza sings from crust to toppings.
Step 3: Add the Sauce and Toppings
Spread a generous layer of pizza sauce right to the edge of each tortilla, then go wild with your cheese and pepperoni—or whatever toppings you fancy. Sprinkle the rest of your seasoning mix over the top. Watching that mound of cheese and toppings get ready for its pizza glow-up is always satisfying!
Step 4: Air Fry to Crispy Perfection
Give the air fryer basket a quick spritz of cooking spray to prevent sticking, then carefully place one tortilla pizza in the basket. Air fry for 4–5 minutes until the cheese is melted and bubbly and the edges are as golden as you like them. For the best crunch, let the pizza sit in the basket for an extra 2–3 minutes before removing—it helps the bottom crisp even more.
Step 5: Slice and Serve
Gently lift the pizza out of the air fryer with a spatula, and repeat with the second one. Allow them to cool slightly before slicing into perfect pizza triangles. All that’s left is to dig in and enjoy every bite!
How to Serve Easy 5 Minute Air Fryer Tortilla Pizza

Garnishes
There’s nothing like a sprinkle of fresh basil, a handful of arugula, or a drizzle of chili oil to make your pizza pop with extra color and aroma. A scatter of red pepper flakes, grated parmesan, or even a dash of balsamic glaze can turn each slice into a restaurant-worthy treat.
Side Dishes
This pizza is a superstar solo, but it pairs beautifully with a crisp green salad tossed in balsamic vinaigrette, a handful of marinated olives, or even a cup of tomato soup for true comfort food vibes. Turn your table into a pizzeria feast with just a few simple extras.
Creative Ways to Present
For a fun twist at parties, cut the Easy 5 Minute Air Fryer Tortilla Pizza into mini wedges and serve on a wooden board with a variety of dipping sauces. Or, set up a pizza bar and let everyone design their own with bowls of toppings for an interactive meal that’s as entertaining as it is delicious.
Make Ahead and Storage
Storing Leftovers
If you find yourself with extra slices, simply store them in an airtight container in the fridge. The tortilla tends to hold up surprisingly well for up to 3 days—just be sure to let the pizzas cool completely before sealing them up. This way, you won’t lose that delightful crispiness.
Freezing
For longer-term storage, assemble your tortilla pizzas up to the pre-cook stage, stack them with parchment in between, and pop them in a freezer bag. When you want to serve, air fry straight from the freezer, adding a minute or two onto the cook time. It’s a lifesaver for busy days or unexpected cravings!
Reheating
Restore that fresh-out-of-the-air-fryer crunch by popping leftover pizza back in the air fryer for 2–4 minutes at 350°F. You can also reheat in a hot skillet for a few minutes per side. Microwaving works in a pinch, but you’ll lose some crispness.
FAQs
Can I use any type of tortilla for this pizza?
Absolutely! Flour or almond flour tortillas work best for the Easy 5 Minute Air Fryer Tortilla Pizza, but feel free to experiment with gluten-free, whole wheat, or even corn tortillas for a different texture and flavor.
What other sauces can I use besides pizza sauce?
You’ve got so many options—try pesto, alfredo, BBQ sauce, or even a spicy arrabbiata to change things up. Each one brings a totally fresh personality to your pizza.
How do I prevent the pizza from flying around in the air fryer?
It’s a common concern! If your air fryer is powerful and the tortilla starts to lift, gently press down after the first minute of cooking, or place an oven-safe trivet or rack on top to keep it grounded.
Can I make this pizza dairy-free?
Definitely. Use your favorite dairy-free cheese alternative for both the mozzarella and parmesan, and check the ingredients in your tortillas and sauce to ensure they’re also dairy-free. The results are still crispy, gooey, and delicious!
Is this recipe healthy?
The Easy 5 Minute Air Fryer Tortilla Pizza is lighter than traditional pizza thanks to its thin, crisp tortilla base and the option to control your toppings. Add extra veggies for even more nutrition and balance!
Final Thoughts
This Easy 5 Minute Air Fryer Tortilla Pizza proves that delicious doesn’t have to mean complicated or time-consuming. With just a few simple ingredients and a whirlwind five minutes, you can satisfy your pizza cravings any time the urge strikes. Go ahead—give it a try and see how effortlessly it earns its place in your weekly meal lineup!
PrintEasy 5 Minute Air Fryer Tortilla Pizza Recipe
Enjoy a quick and delicious personal pizza with this Easy 5 Minute Air Fryer Tortilla Pizza recipe. Made with simple ingredients and cooked in the air fryer, this pizza is ready in just minutes with a crispy crust and melty cheese.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 pizzas
- Category: Main Course
- Method: Air Fry
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Tortilla Pizza:
- 2 (8 inch) tortillas
- 1 tablespoon olive oil or olive oil cooking spray
- 1 tablespoon grated parmesan cheese
- 1/2 teaspoon Italian seasoning
- 1/2 cup pizza sauce
- 1/2 cup shredded mozzarella
- 6–8 slices pepperoni – or toppings of choice
Instructions
- Preheat the air fryer to 400°F.
- Brush or spray the tortillas with olive oil then sprinkle with the pizza seasoning, reserving 1/2 for topping the pizza.
- Spread the pizza sauce on each tortilla in an even layer then top with the pepperoni and cheese. Sprinkle more pizza seasoning on top of each pizza.
- Spray the air fryer basket with cooking spray, carefully place one of the tortilla pizzas into the air fryer, and cook for 4-5 minutes until the edges are golden and the cheese is fully melted.
- Once the pizza is done, remove the air fryer basket from the air fryer and let the pizza sit in the basket for 2-3 minutes to crisp up more.
- Carefully remove the pizza from the air fryer using a spatula then cook the other pizza.
- Cut the pizza into triangles and enjoy!
Mix up the parmesan and Italian seasoning in a small bowl.
Notes
- Tortillas – almond flour or flour tortillas work best but any tortillas will work.
- Sauce – use pizza sauce, pesto, alfredo, or even BBQ sauce.
- Cheese – any cheese will work!
- Storage – Store leftovers in an airtight container in the fridge for 3 days, and reheat in the air fryer until golden with the cheese melted.
Nutrition
- Serving Size: 1 pizza
- Calories: 210
- Sugar: 1.6g
- Sodium: 766.4mg
- Fat: 4.7g
- Saturated Fat: 1.2g
- Carbohydrates: 29.9g
- Fiber: 1.7g
- Protein: 12.4g
- Cholesterol: 6.2mg