Name: Pizza Sliders with Pepperoni & Hot Honey Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pack Original Kings Hawaiian Rolls; 1 heaping cup Marinara Sauce; 1 cup Low moisture Mozzarella, shredded; 1/2 cup Fresh Mozzarella, hand torn; 2.5 oz Pepperoni Cups; 3 tbsp Hot Honey; 1/2 stick Salted Butter, melted; 1 tsp Italian Seasoning; 1/4 cup Parmesan, grated; 1 tsp Garlic, chopped

Get ready to treat yourself because this Pizza Sliders with Pepperoni & Hot Honey Recipe is about to become your new favorite quick bite. Imagine soft, fluffy Hawaiian rolls layered with rich marinara, gooey mozzarella, salty pepperoni, and just the right kick of hot honey drizzled on top. Every bite delivers a perfect balance of sweet, spicy, and savory, making these sliders irresistible party starters or a fun weeknight snack. Once you try this combo, you’ll understand why it’s a total game-changer.

Ingredients You’ll Need

A white dish with layers of pizza ingredients; the bottom layer is a red tomato sauce spread evenly, topped with a layer of shredded white cheese covering the sauce fully, and the top layer is made up of many round, thin, orange-red pepperoni slices spread close together. The dish is placed on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

These ingredients are simple classics, but each one plays a pivotal role. From the tender sweetness of Hawaiian rolls to the bold flavors of pepperoni and hot honey, every bite bursts with contrast and harmony. Let’s break down the essentials that make this pizza slider magic happen.

Original Kings Hawaiian Rolls: Soft, sweet buns that create the perfect base for every layer.
Marinara Sauce: A robust, tangy tomato sauce that brings moisture and flavor depth.
Low moisture Mozzarella (shredded): Melts beautifully, giving that classic pizza stretch.
Fresh Mozzarella (hand torn): Adds creamy, tender pockets that elevate texture.
Pepperoni Cups: Crispy, spicy slices that pack each slider with boldness.
Hot Honey: Sweet heat that adds an unexpected, addictive twist.
Salted Butter (melted): Infuses richness and helps crisp the top buns.
Italian Seasoning: Blends herbs for an aromatic, savory finish.
Parmesan (grated): Sharp and nutty, enhancing every savory note.
Garlic (chopped): Provides pungent warmth for that extra flavor kick.

TIP

You’ll find the full ingredient list, instructions, and print option in the recipe card below.

How to Make Pizza Sliders with Pepperoni & Hot Honey Recipe

Step 1: Prepare Your Oven and Baking Dish

Start by preheating your oven to 350°F. While it warms up, spray the bottom of a baking dish generously with nonstick spray. This ensures your sliders don’t stick and come out perfectly intact.

Step 2: Assemble the Bottom Buns

Slice apart the Hawaiian rolls and place the bottom halves snugly into the baking dish. These soft buns form the canvas for all the delicious layers, so press them tightly to hug the fillings later on.

Step 3: Layer with Marinara and Cheese

Spread a hearty layer of marinara sauce over the bottom buns, then sprinkle the shredded low moisture mozzarella evenly. Scatter the hand-torn fresh mozzarella over that for dreamy pockets of melty goodness.

Step 4: Add the Pepperoni Cups

Now it’s time for the stars of the show—pepperoni! Arrange the pepperoni cups on top in a single, solid layer. These little warriors will crisp up beautifully and add a punch of flavor.

Step 5: Bake the Sliders

Slide the baking dish into your preheated oven and bake the sliders for 20 minutes. This lets the cheese melt, the pepperoni crisp up, and the rolls soak up all those saucy, cheesy flavors.

Step 6: Prepare the Italian Butter Mixture

While the sliders bake, stir together melted butter, chopped garlic, Italian seasoning, and grated Parmesan in a small bowl. This savory blend will be brushed over the top to create a golden, flavorful crust.

Step 7: Add Hot Honey and Top Buns

Once the bottom halves are baked and the pepperoni is delightfully crisp, carefully remove the baking dish from the oven. Drizzle the hot honey over the cheesy, pepperoni layer—it’s the perfect sweet and spicy kick! Then, place the top halves of the Hawaiian rolls over everything.

Step 8: Brush with Italian Butter and Final Bake

Pour the Italian butter mixture evenly over the tops of the buns, brushing to coat every roll. Pop the sliders back into the oven for another 10 minutes to toast the tops to golden perfection.

Step 9: Let Them Rest and Serve

When the top buns are crispy and buttery, take the sliders out and let them rest for 5 minutes. This brief pause helps all the flavors marry beautifully before you dig in.

How to Serve Pizza Sliders with Pepperoni & Hot Honey Recipe

The image shows a close-up of a white baking dish filled with six golden brown slider buns on a white marbled surface. Each bun is topped with a sprinkling of garlic and herbs. One slider is lifted by a woman's hand holding a spatula, revealing melted mozzarella cheese stretching down in long strings. The lifted slider has layers of pepperoni slices visible just under the top bun. The slider sandwiches are soft with a slightly crispy top and a warm, cheesy inside. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

Sprinkle fresh chopped basil or parsley on top before serving to add a burst of freshness and vibrant color. A little extra grated Parmesan or a pinch of crushed red pepper flakes can also dial up the flavor if you want more zing.

Side Dishes

These sliders pair wonderfully with a crisp green salad dressed lightly with balsamic vinegar or a crunchy slaw to balance the richness. For something heartier, roasted vegetables or crispy fries are irresistible companions.

Creative Ways to Present

Try serving these pizza sliders on a wooden board lined with parchment paper for a rustic vibe at your next gathering. You can slice them into individual portions or serve them whole to let guests pull apart their favorites. Pair with small bowls of extra hot honey or marinara dipping sauce for added fun.

Make Ahead and Storage

Storing Leftovers

Leftover pizza sliders keep well covered in the refrigerator for up to 3 days. Store them in an airtight container or wrap tightly with foil to maintain moisture and flavor without drying out.

Freezing

For longer storage, freeze the assembled sliders before baking by wrapping tightly in plastic wrap and aluminum foil. They will keep well for up to 2 months. Bake directly from frozen, adding extra baking time, or thaw overnight in the fridge first.

Reheating

To reheat, warm the sliders in a 350°F oven for about 10 minutes or until heated through and the tops regain crispness. Avoid microwaving if you want to keep the buns from turning soggy and the pepperoni deliciously crispy.

FAQs

Can I use a different type of cheese in this recipe?

Absolutely! While low moisture and fresh mozzarella give the most authentic pizza vibe, you can experiment with provolone, cheddar, or even a blend of Italian cheeses. Just keep in mind the melting qualities for the best texture.

What if I don’t like spicy flavors? Can I skip the hot honey?

Definitely. If spicy-sweet isn’t your thing, omit the hot honey or replace it with a mild honey or even a little maple syrup. The sliders will still be fantastic and flavorful without the heat.

Are these sliders suitable for a crowd?

Yes! This Pizza Sliders with Pepperoni & Hot Honey Recipe scales up very easily. Just multiply the ingredients and use larger baking dishes. They’re perfect for game days, parties, or casual get-togethers.

Can I make this recipe vegetarian?

Yes, simply swap out the pepperoni for vegetarian-friendly toppings like sliced mushrooms, olives, roasted peppers, or artichoke hearts. The cheese and hot honey combo will keep every bite deliciously satisfying.

What’s the best way to reheat without drying out the sliders?

Reheating in the oven at a moderate temperature is key to maintaining moisture. Cover loosely with foil for the first half of reheating, then remove it to crisp up the top. Avoid microwaving if possible, as it tends to make bread chewy or soggy.

Final Thoughts

This Pizza Sliders with Pepperoni & Hot Honey Recipe is a fantastic way to bring excitement and comfort to your table in less than an hour. The combination of flavors and textures makes for an unforgettable snack or meal that everyone will talk about. Once you try it, you’ll find yourself reaching for these sliders again and again, sharing them with friends and family. Trust me, this is one recipe you’ll want handwritten in your collection forever!