Print

Pumpkin Patch Brownies Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.2 from 4 reviews

These festive Pumpkin Patch Brownies combine rich, moist brownies topped with creamy chocolate frosting, crushed Oreos for added texture, and green white chocolate ‘vines’ to create a fun pumpkin patch look. Pumpkin candies complete the fall-themed treat, perfect for autumn gatherings or Halloween parties.

Ingredients

Brownie Base

  • 1 box brownie mix, plus ingredients called for on box (usually eggs, water, and oil)

Topping

  • 1 cup white chocolate chips
  • 1 tablespoon vegetable oil
  • Green food coloring, as needed
  • 1 can chocolate frosting
  • 1 cup crushed Oreos
  • Pumpkin candies, for decorating

Instructions

  1. Prepare Brownies: Preheat the oven to 350°F (175°C). Line a 9 x 13-inch baking pan with parchment paper and grease it lightly with cooking spray. Prepare the brownie batter according to the package instructions. Pour the batter into the prepared pan and bake for 28 to 30 minutes, or until a toothpick inserted in the center comes out with moist crumbs. Remove from oven and allow the brownies to cool completely.
  2. Melt and Color White Chocolate: In a small microwave-safe bowl, combine the white chocolate chips, vegetable oil, and green food coloring. Microwave in 30-second increments, stirring between each, until the mixture is fully melted and smooth. Transfer the melted chocolate to a small ziplock bag and snip off one corner to create a piping bag.
  3. Assemble Pumpkin Patch: Spread the chocolate frosting evenly over the cooled brownies. Sprinkle the crushed Oreos over the frosting to add texture and a ‘soil’ effect. Using the green melted white chocolate, pipe vine shapes over the surface of the brownies. Finally, scatter pumpkin candies on top, mimicking pumpkins in a patch.

Notes

  • Use the brownie mix box instructions carefully for additional ingredients required like eggs and oil.
  • Allow the brownies to cool fully before frosting to avoid melting the frosting.
  • Adjust the amount of green food coloring to achieve the desired vine color intensity.
  • Substitute pumpkin candies with candy corn or other fall-themed candies if desired.
  • For easier cleanup, you can use a silicone baking mat instead of parchment paper.