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Pistachio Puppy Chow Recipe

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3.9 from 15 reviews

Pistachio Puppy Chow is a nostalgic, no-bake snack featuring a delightful combination of crunchy Rice Chex cereal coated in a luscious pistachio-flavored white chocolate mixture. Enhanced with instant pistachio pudding mix and a touch of buttery sweetness, this treat offers a perfect balance of sweet, salty, and nutty flavors. Ideal for parties, road trips, or gifting, it comes together quickly in one bowl for fuss-free snacking.

Ingredients

Main Ingredients

  • 6 cups Rice Chex cereal
  • 1 cup white chocolate chips
  • 1/4 cup unsalted butter
  • 1 (3.4 oz) box instant pistachio pudding mix
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups powdered sugar
  • 1/2 cup sweetened condensed milk

Optional Topping

  • 1/4 cup crushed pistachios

Instructions

  1. Melt the Base: In a microwave-safe bowl, combine the white chocolate chips and unsalted butter. Microwave in 30-second intervals, stirring after each, until the mixture is fully melted and smooth.
  2. Add Flavorings: Stir in the instant pistachio pudding mix, vanilla extract, and sweetened condensed milk into the melted chocolate mixture until thoroughly combined.
  3. Coat the Cereal: Place the Rice Chex cereal in a large mixing bowl. Pour the pistachio chocolate mixture over the cereal and gently stir with a spatula or spoon to coat every piece evenly without breaking the cereal.
  4. Add the Powdered Sugar: Transfer the coated cereal into a large resealable plastic bag and add the powdered sugar. Seal tightly and shake vigorously until all the pieces are well coated with powdered sugar for that signature puppy chow texture.
  5. Optional Garnish: If desired, sprinkle crushed pistachios onto the coated cereal for added crunch and enhanced pistachio flavor. Toss lightly to distribute.
  6. Serve or Store: Spread the puppy chow out on a parchment-lined tray to set for a few minutes if preferred. Serve immediately or store in an airtight container at room temperature for up to one week.

Notes

  • You can easily double or triple the recipe without extra prep time, perfect for parties or gifting.
  • Use white chocolate chips specifically for best melting results and flavor.
  • The instant pistachio pudding mix adds a unique softness and nuttiness; do not substitute with other pudding flavors.
  • For a nut-free version, omit the crushed pistachios garnish or replace with seeds like pumpkin or sunflower if desired.
  • Storing the puppy chow in an airtight container keeps it fresh and crispy for several days.

Find it online: https://bitezly.com/pistachio-puppy-chow-recipe/