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Peach Salsa Recipe

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4.4 from 11 reviews

This fresh and zesty Peach Salsa is a quick and vibrant recipe perfect for a healthy snack or appetizer. Combining juicy peaches, crisp cucumber, and a mild kick from poblano peppers, it offers a delightful blend of sweet and savory flavors. Ideal for serving with tortilla chips or as a topping, this no-cook salsa is ready in just 10 minutes and brings a refreshing twist to your snack lineup.

Ingredients

Ingredients

  • 2 cups peaches, finely chopped (about 3 peaches)
  • 1/2 cup finely diced cucumber
  • 2 poblano peppers (or jalapeños, finely chopped, or 1/2 green bell pepper if you prefer no heat)
  • ¼ red onion, finely diced
  • 1/4 cup fresh parsley (or cilantro), finely chopped
  • 1/2 lime, juiced
  • Pinch of salt
  • 1 tablespoon olive oil

Instructions

  1. Prep the fruits and vegetables: Finely dice the peaches, cucumber, poblano peppers, and red onion into small, uniform cubes. For peaches, cut around the center, then slice into four wedges before chopping to achieve small pieces. This ensures balanced texture and ease of eating.
  2. Combine ingredients: Place all chopped ingredients into a mixing bowl. Add the fresh parsley (or cilantro), lime juice, a pinch of salt, and olive oil to the bowl.
  3. Mix thoroughly: Toss all ingredients together gently but thoroughly until well combined, ensuring each bite is bursting with flavor.
  4. Serve or store: Enjoy the peach salsa immediately with tortilla chips or as a spoonable topping. To store, refrigerate in an airtight container. For best freshness, prepare ingredients in advance but mix with olive oil, lime juice, and seasoning the next day before serving.

Notes

  • If you prefer milder salsa, substitute poblano peppers with green bell peppers to reduce heat.
  • Use fresh lime juice for the best tangy flavor.
  • This salsa is best served fresh but can be stored in the refrigerator for up to 24 hours.
  • Always taste and adjust salt and lime juice according to your preference.
  • Great as a topping for grilled meats or as a refreshing side salad.

Find it online: https://bitezly.com/peach-salsa-recipe/