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No Bake Red Velvet Cheesecake Recipe

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4 from 5 reviews

This No Bake Red Velvet Cheesecake is a delightful and easy-to-make dessert featuring a chocolate cookie crust and a luscious red velvet flavored cream cheese filling. Perfect for those craving cheesecake without turning on the oven, it combines rich flavors with a smooth, creamy texture and sets in the refrigerator for a stunning, velvety treat.

Ingredients

Crust

  • 24 Chocolate Sandwich Cookies (Oreos)
  • 1/4 cup melted butter

Filling

  • 8 oz cream cheese, at room temperature
  • 1 cup sour cream
  • 1/2 cup sugar
  • 2 tablespoons red food coloring
  • 2 teaspoons cocoa powder
  • 2 teaspoons vanilla extract
  • 8 oz frozen whipped topping, thawed (Cool-Whip)

Instructions

  1. Prepare Crust: Place the chocolate sandwich cookies in a food processor and process until they become fine crumbs. Mix the cookie crumbs with the melted butter until combined. Firmly press this mixture into the bottom of a 9-inch pie dish to form an even crust. Refrigerate for at least 20 minutes, though an hour is preferable for a firmer base.
  2. Make Cheesecake Filling: In the bowl of a mixer, beat the cream cheese until smooth and creamy. Gradually add the sour cream, sugar, red food coloring, cocoa powder, and vanilla extract, beating until the mixture is uniform and smooth. Gently fold in the thawed whipped topping to maintain a light and airy texture.
  3. Assemble and Chill: Pour the red velvet cheesecake filling over the chilled cookie crust and spread evenly. Refrigerate the cheesecake for a minimum of 4 hours to allow it to set properly. For serving, top with freshly whipped cream if desired to enhance the presentation and flavor.

Notes

  • This recipe is adapted from a classic No Bake Cheesecake recipe.
  • Nutrition information is an estimate and may vary depending on brands and products used.
  • Additional whipped cream topping is optional and not included in the nutrition facts.
  • Ensure that the cream cheese is at room temperature for easier mixing and smoother texture.

Find it online: https://bitezly.com/no-bake-red-velvet-cheesecake-recipe/