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Lemon Rice

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4.3 from 5 reviews

A bright and flavorful Lemon Rice recipe featuring aromatic basmati rice cooked with butter, fresh lemon juice, and zest, lightly toasted for a nutty flavor and garnished with fresh parsley. This simple, fragrant dish is perfect as a side or a light meal.

Ingredients

Rice and Cooking Ingredients

  • 2 cups long-grain white rice (such as basmati)
  • 4 tablespoons butter
  • 1/2 teaspoon salt
  • 3 cups water

Flavorings and Garnish

  • Zest and juice of 1 lemon
  • 1/8 teaspoon turmeric (optional)
  • 1 tablespoon chopped parsley (for garnish)

Instructions

  1. Rinse the Rice: Rinse the rice thoroughly in a bowl or a fine mesh strainer under cold running water until the water runs clear, about 1 minute. This removes excess starch for fluffy rice.
  2. Toast the Rice: In a medium pot, melt the butter over medium heat. Add the rinsed rice and salt, stirring occasionally for about 3 minutes until the rice is slightly toasted and fragrant.
  3. Cook the Rice: Pour in the water, lemon zest, and freshly squeezed lemon juice. Bring the mixture to a boil, then reduce the heat to low. Cover the pot and let the rice simmer gently for 15 minutes until all the water is absorbed and the rice is tender.
  4. Let the Rice Rest: Remove the pot from heat and keep it covered. Allow the rice to rest undisturbed for 5 to 10 minutes. This step helps steam the rice for even fluffiness.
  5. Finish and Serve: Optionally sprinkle turmeric over the rice and gently fluff it with a fork to incorporate the spice and separate the grains. Garnish with chopped parsley before serving to add a fresh, herbal note.

Notes

  • Rinsing the rice removes excess starch and prevents it from becoming sticky.
  • To toast the rice, keep stirring to prevent burning and to develop a nutty flavor.
  • If turmeric is not preferred, it can be omitted without affecting the core flavor.
  • Fresh lemon juice is recommended for the best bright and tangy flavor.
  • Use a tight-fitting lid to ensure proper steaming during cooking and resting steps.
  • This recipe can be doubled or halved easily as needed.

Find it online: https://bitezly.com/lemon-rice/