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Easy Marinated Goat Cheese Recipe

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4.2 from 3 reviews

This Easy Marinated Goat Cheese recipe features creamy goat cheese slices soaked in a fragrant olive oil marinade infused with fresh herbs, orange zest, and garlic. Enhanced with crunchy pistachios and a drizzle of honey, it’s an elegant and flavorful appetizer perfect for entertaining or casual gatherings.

Ingredients

Cheese

  • 10.5 ounce log goat cheese

Marinade

  • 1/2 cup olive oil
  • zest of 1 large navel orange
  • 2 tablespoons finely sliced fresh mint
  • 1 teaspoon fresh thyme leaves
  • 2 cloves garlic, grated on a microplane
  • Kosher salt, to taste
  • Fresh cracked black pepper, to taste

Toppings and Serving

  • 1/4 cup chopped pistachios
  • 2 tablespoons honey
  • Sliced baguette or crispy crostini, for serving

Instructions

  1. Slice Goat Cheese: Carefully slice the goat cheese log into 1/3-inch thick slices. Arrange them in a large shallow dish that will also be used for serving.
  2. Make the Marinade: In a bowl, whisk together the olive oil, orange zest, finely sliced fresh mint, fresh thyme leaves, grated garlic, a couple of pinches of kosher salt, and freshly cracked black pepper until well combined.
  3. Marinate: Pour the olive oil and herb mixture evenly over the goat cheese slices. Cover the dish tightly with plastic wrap and refrigerate for at least 1 hour, or up to overnight to allow the flavors to meld.
  4. Finish and Serve: About 30 minutes before serving, remove the marinated goat cheese from the fridge to let the oil come to room temperature. Just before serving, sprinkle the chopped pistachios on top and drizzle with honey. Serve alongside sliced baguette or crispy crostini for a delicious appetizer.
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Notes

  • Allowing the marinade to come to room temperature before serving enhances the flavor and texture of the goat cheese.
  • The recipe can be prepared up to a day ahead, making it convenient for entertaining.
  • Use a microplane grater for the garlic to ensure a smooth, even flavor in the marinade.
  • Pistachios add a delightful crunch, but you can substitute with walnuts or almonds if preferred.
  • This appetizer pairs well with crisp white wines or sparkling beverages.

Find it online: https://bitezly.com/easy-marinated-goat-cheese-recipe/