BEST NO BAKE CHOCOLATE CHEESECAKE RECIPE
Indulge in the decadent goodness of this rich and creamy no-bake chocolate cheesecake, a perfect dessert for any occasion.
- Prep Time: 20 minutes
- Total Time: 6 hours + chilling time
- Yield: 10-12 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Crust:
- 25 Oreos or chocolate creme cookies of your choice (~285g)
- 5 tbsp unsalted butter, melted (~70g)
Cheesecake Filling:
- 250g dark chocolate*
- 1 1/2 cup heavy cream, chilled and divided into 3/4 cup and 3/4 cup (360g)
- 24 oz cream cheese, room temperature (3 8oz packs or 680g)
- 1 cup granulated sugar (200g)
- 1/2 tsp salt
- Optional: 1 tsp instant coffee
Ganache for decoration (optional):
- ½ cup heavy cream (120g)
- 100g chocolate (can use dark, semi-sweet, or milk)
Chocolate whipped cream for decoration (optional):
- 1 cup heavy cream, chilled (240g)
- 1/4 cup granulated sugar (50g)
- 3 tbsp cocoa powder, sifted (25g)
Instructions
- Prepare the Crust: Grind the chocolate cookies with melted butter, press into pan, and chill.
- Make the Cheesecake Filling: Melt chocolate with cream, then mix with cream cheese, sugar, and salt.
- Combine: Fold in whipped cream, pour over crust, and refrigerate.
- Add Toppings: Make ganache and chocolate whipped cream, then decorate cheesecake.
- Serve: Enjoy this delightful dessert!
Notes
- If you prefer, replace dark chocolate with semi-sweet and adjust sugar accordingly.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 25g
- Sodium: 350mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg
Find it online: https://bitezly.com/best-no-bake-chocolate-cheesecake-recipe/
