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Watermelon Peach Salad Recipe

Watermelon Peach Salad Recipe

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5.1 from 9 reviews

A vibrant and refreshing Watermelon Peach Salad that combines the sweetness of summer fruits with the tangy kick of a homemade vinaigrette. Topped with feta cheese and crunchy pistachios, this salad is a perfect balance of flavors and textures.

Ingredients

Salad:

  • 4 cups cubed watermelon
  • 23 peaches, cut into thin wedges
  • Fresh basil leaves
  • 8 oz fresh feta cheese, crumbled
  • ¼ cup roasted pistachios, chopped

Vinaigrette:

  • ¼ cup extra virgin olive oil
  • 3 tbsp champagne vinegar
  • 3 tbsp honey
  • 1 tbsp fig preserves (optional)
  • 2 tbsp chopped fresh chives
  • Salt and black pepper
  • Chili flakes

Instructions

  1. Arrange the Salad: In a salad bowl, arrange the watermelon and peaches. Crumble the feta over the fruit. Add the basil and pistachios.
  2. Make the Vinaigrette: Combine all vinaigrette ingredients in a glass jar. Shake or whisk to combine. Season with salt, pepper, and chili flakes.
  3. Finish and Serve: Drizzle the vinaigrette over the salad. Enjoy!

Notes

  • For a variation, try adding arugula or spinach to the salad mix.
  • Adjust the sweetness of the vinaigrette by altering the amount of honey used.
  • Feel free to customize the salad with additional nuts or seeds for extra crunch.

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