the ultimate crowd-pleasing no-bake heavenly oreo dessert Recipe
This No-Bake Heavenly Oreo Dessert is a crowd-pleasing favorite that combines layers of crushed Oreo cookies, creamy cheesecake filling, and rich chocolate pudding. It’s a show-stopping treat that disappears within minutes at any gathering!
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 12-15 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Oreo Cookie Crust:
- 1 package (15.35 oz) Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
Cream Cheese Filling:
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 container (8 oz) whipped topping, thawed
Chocolate Pudding Layer:
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups milk
- Additional crushed Oreo cookies for topping
Instructions
- Create Your Cookie Crust: Place Oreo cookies in a food processor and pulse until they form fine crumbs. Alternatively, crush in a sealed bag.
- Build Your Foundation: Combine crushed Oreos with melted butter. Press into a baking dish.
- Whip Up Creamy Perfection: Beat cream cheese until smooth. Add powdered sugar and mix until silky.
- Fold in the Fluff: Gently fold in whipped topping until combined.
- Layer the Luxury: Spread cream cheese mixture over crust.
- Pudding Perfection: Whisk pudding mix with milk until smooth.
- Complete Your Masterpiece: Pour pudding over cream cheese layer.
- The Patience Game: Refrigerate for at least 4 hours.
- Slice and Serve: Cut into squares and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 285
- Sugar: 28g
- Sodium: 230mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
