Slow Cooker Garlic Butter Steak Bites Recipe
A delicious and easy recipe for Slow Cooker Garlic Butter Steak Bites, where tender sirloin steak is cooked to perfection in a flavorful garlic butter sauce. This dish is a true crowd-pleaser!
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 8 servings
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Diabetic
Ingredients
Steak Bites:
- 3 pounds sirloin steak, cut into bite-sized pieces
- 2 teaspoons kosher salt
- 1 teaspoon black pepper
- 1 Tablespoon vegetable oil (you may need more)
Garlic Butter Sauce:
- 1 small sweet onion, thinly sliced
- 3 cloves garlic, thinly sliced
- 1 cup unsalted beef stock
- 1 ounce packet au jus gravy mix
- 4 tablespoons unsalted butter, thinly sliced
Instructions
- Season the Steak: Place sirloin steak pieces in a bowl, season with salt and pepper, and toss to combine.
- Sear the Steak: Brown the seasoned steak in a hot skillet with vegetable oil in batches.
- Prepare Slow Cooker: Transfer seared steak to a slow cooker, add onion, garlic, beef stock, au jus mix, and butter.
- Cook: Cover and cook on high for 3-4 hours or low for 6-8 hours, stirring occasionally.
- Serve: Enjoy the steak bites with your choice of sides like mashed potatoes, egg noodles, or rice.
Nutrition
- Serving Size: 1 serving
- Calories: 330 kcal
- Sugar: 1g
- Sodium: 823mg
- Fat: 19g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 119mg
