Salmon with Brown Sugar Garlic Glaze Recipe
A delightful salmon dish that combines the richness of salmon with a flavorful brown sugar garlic glaze. This quick and easy recipe is perfect for a delicious weeknight dinner.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Salmon Fillets:
4 salmon fillets (about 6 oz each)
Brown Sugar Garlic Glaze:
3 tablespoons brown sugar, 3 cloves garlic (minced), 2 tablespoons soy sauce, 1 tablespoon olive oil, 1 tablespoon lemon juice, 1/2 teaspoon black pepper, 1/2 teaspoon salt, 1/4 teaspoon crushed red pepper flakes (optional), 2 tablespoons chopped fresh parsley (for garnish)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C) and prepare a baking sheet.
- Mix Glaze: In a bowl, combine brown sugar, garlic, soy sauce, olive oil, lemon juice, black pepper, salt, and red pepper flakes.
- Prepare Salmon: Place salmon fillets on the baking sheet, skin-side down. Brush the glaze over each fillet.
- Bake: Bake the salmon for 12-15 minutes until cooked through and glaze is caramelized.
- Garnish and Serve: Remove from oven, garnish with parsley, and serve.
Nutrition
- Serving Size: 1 serving
- Calories: 320 cal
- Sugar: 0 g
- Sodium: 0 mg
- Fat: 15 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 0 g
- Protein: 34 g
- Cholesterol: 0 mg
Find it online: https://bitezly.com/salmon-with-brown-sugar-garlic-glaze-recipe/
