Ritz S’mores Cookies Recipe
Indulge in these easy-to-make Ritz S’mores Cookies featuring a delightful combination of Ritz crackers, marshmallow creme, and chocolate almond bark. Perfect for summer or holiday cookie trays!
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 24 cookies
- Category: Cookies, Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ritz S’mores Cookies
- 48 Ritz Crackers
- 7 ounces marshmallow creme or marshmallow fluff
- 24 ounces chocolate almond bark or Ghirardelli melting wafers
Optional Toppings
- ½ cup graham cracker crumbs
- ½ cup marshmallow bits
- ½ cup mini chocolate chips
- ½ cup sprinkles or jimmies
Instructions
- Melt Chocolate: Place almond bark in a microwave-safe bowl and melt according to package directions.
- Prepare Cracker Sandwiches: Line baking sheets with parchment paper. Place Ritz crackers, spread marshmallow creme, and sandwich with another cracker.
- Dip in Chocolate: Dip the cracker sandwiches in melted chocolate and place on baking sheet.
- Decorate: Add toppings like graham cracker crumbs, marshmallow bits, or mini chocolate chips.
- Set and Enjoy: Allow cookies to set until chocolate hardens.
Notes
- Store in an airtight container for up to 5 days.
- Separate layers with parchment paper for storage.
Nutrition
- Serving Size: 1 cookie
- Calories: 224 kcal
- Sugar: 26g
- Sodium: 73mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 1g
- Trans Fat: 0.1g
- Carbohydrates: 32g
- Fiber: 0.2g
- Protein: 1g
Find it online: https://bitezly.com/ritz-smores-cookies-recipe/
