Quick and Easy Chicken Spaghetti Recipe
This quick and easy chicken spaghetti recipe is a hearty and delicious dish that’s perfect for using up leftover chicken. It’s a comforting meal that the whole family will love.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 6 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Angel Hair Pasta:
- 1 (12 ounce) package
Chopped Cooked Chicken Breast:
- 2 cups
Condensed Cream of Chicken Soup:
- 1 (10.75 ounce) can
Diced Tomatoes with Green Chile Peppers:
- 1 (10 ounce) can
Processed Cheese:
- ¾ (8 ounce) package, cubed
Sliced Mushrooms:
- ½ (4 ounce) jar, drained
Instructions
- Cook Pasta: Bring a large pot of lightly salted water to a boil. Cook angel hair pasta until tender yet firm, about 4-5 minutes. Drain and return to the pot.
- Combine Ingredients: Add chicken, cream of chicken soup, diced tomatoes, processed cheese, mushrooms, salt, and pepper to the pot.
- Heat Through: Cook and stir over low heat until the cheese is melted and the mixture is heated through, approximately 5 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 376
- Sugar: Unknown
- Sodium: Unknown
- Fat: 13g
- Saturated Fat: Unknown
- Unsaturated Fat: Unknown
- Trans Fat: Unknown
- Carbohydrates: 39g
- Fiber: Unknown
- Protein: 26g
- Cholesterol: Unknown
Find it online: https://bitezly.com/quick-and-easy-chicken-spaghetti-recipe/
