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Ooey-Gooey Buffalo Chicken Pizza Pockets

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These Ooey-Gooey Buffalo Chicken Pizza Pockets are the ultimate comfort food, combining spicy buffalo chicken with melty cheese inside a crispy dough. Perfect for a snack, appetizer, or meal, these pockets are a crowd-pleasing hit at any gathering or for your next game night!

Ingredients

1 lb cooked chicken (shredded)

1/2 cup buffalo sauce

1 cup cream cheese (softened)

1/2 cup ranch or blue cheese dressing

1 cup shredded mozzarella cheese

1/2 cup shredded cheddar cheese

1 package refrigerated pizza dough

1 tablespoon olive oil (for brushing)

Salt and pepper to taste

Instructions

  • Preheat your oven to 375°F (190°C).

  • In a bowl, mix shredded chicken, buffalo sauce, cream cheese, ranch or blue cheese dressing, mozzarella cheese, cheddar cheese, salt, and pepper until well combined.

  • Roll out pizza dough on a floured surface and cut it into squares or circles.

  • Spoon the buffalo chicken mixture into the center of each dough piece.

  • Fold the dough over the filling to form a pocket, pressing the edges to seal.

  • Place pockets on a parchment-lined baking sheet and brush tops with olive oil.

  • Bake for 15-20 minutes or until golden and bubbly.

  • Remove from oven and cool slightly before serving.

Notes

  • For extra flavor, try adding sautéed vegetables like onions or bell peppers.

  • If you want it spicier, add more buffalo sauce or red pepper flakes.

  • You can swap in different cheeses, like provolone or gouda, for a unique twist.