These Apple Cinnamon Oatmeal Cookies are chewy, soft, and filled with cozy flavors of apple, cinnamon, and oats. Perfect for fall baking and family gatherings.
Author:Paula
Prep Time:15 minutes
Cook Time:12 minutes
Total Time:27 minutes
Yield:24 cookies
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Main Ingredients:
1 cup unsalted butter, softened
1 cup brown sugar, packed
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
Dry Ingredients:
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
Additional Ingredients:
3 cups old-fashioned oats
1 cup finely diced apple
1/2 cup chopped walnuts or pecans (optional)
Instructions
Cream together butter, brown sugar, and granulated sugar until fluffy. Add eggs and vanilla extract, beating until combined.
Whisk together flour, baking soda, cinnamon, and salt in a separate bowl, then mix into wet ingredients.
Fold in oats, apples, and optional nuts.
Drop dough onto baking sheets and bake at 350°F for 10–12 minutes.
Notes
Use a mix of tart and sweet apples for best flavor.