Gold Chicken Crunch Sandwiches Recipe
Indulge in the crispy, savory goodness of Gold Chicken Crunch Sandwiches! These sandwiches feature tender chicken, tangy mustard sauce, and fresh garnishes all nestled in a toasted roll. Perfect for a quick and satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 sandwiches
- Category: Main Dish
- Method: Grilling, Baking, Frying
- Cuisine: American
- Diet: None
Ingredients
Chicken:
- 4 chicken tenders (grilled, fried, or baked)
- Salt and pepper, to taste
Tangy Mustard Sauce:
- ¼ cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 tablespoon honey
- 1 tablespoon yellow mustard
- Salt and pepper, to taste
Assembly:
- 4 hoagie rolls or soft sandwich buns
- ¼ cup finely chopped fresh parsley or chives (for garnish)
- ½ cup finely shredded lettuce or cabbage
- Optional: Hot sauce for a spicy kick
Instructions
- Cook the Chicken: If using raw chicken, season with salt and pepper. Grill, bake, or fry until golden brown and cooked through.
- Make the Tangy Mustard Sauce: Combine mayonnaise, Dijon mustard, honey, and yellow mustard. Season with salt and pepper.
- Toast the Rolls: Slice rolls and toast until lightly golden and crispy.
- Build Your Sandwiches: Lay lettuce on the bottom half of each roll. Top with chicken, sauce, parsley or chives, and hot sauce. Cover with the top half of the roll.
- Serve: Enjoy warm and crunchy!
Nutrition
- Serving Size: 1 sandwich
- Calories: Approx. 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://bitezly.com/gold-chicken-crunch-sandwiches-recipe/
