Easy Overnight Oats Recipe
This easy overnight oats recipe is a simple and delicious breakfast option that can be prepared with just 4 ingredients and a hint of vanilla. Perfect for busy mornings, these overnight oats can be customized with various toppings for added flavor and texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 8 hours 5 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Oats
- ½ cup old-fashioned oats
Milk
- ½ cup dairy or nondairy milk
Maple Syrup
- ½ teaspoon pure maple syrup
Vanilla Extract
- ¼ teaspoon pure vanilla extract
Optional Toppings
- fresh fruit, sliced or slivered almonds, other nuts or nut butters
Instructions
- Combine Ingredients: In a mason jar or bowl, mix oats, milk, maple syrup, and vanilla. Seal and shake or stir well.
- Refrigerate: Chill overnight or for at least 6 hours up to 4 days.
- Serve: Before serving, stir and add desired toppings.
Notes
- Use certified gluten-free oats if needed.
- Recipe yields one serving, easily scalable.
- Optional mix-ins: Greek yogurt, nut butter, seeds, cinnamon, cocoa powder.
- Topping ideas: Berries, banana, nuts, seeds, coconut, chocolate chips.
Nutrition
- Serving Size: 1 recipe
- Calories: 226 kcal
- Sugar: 9g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 9g
- Cholesterol: 10mg
Find it online: https://bitezly.com/easy-overnight-oats-recipe-3/
