Easy Cheesy Zucchini Bake Recipe
This Easy Cheesy Zucchini Bake is a delicious, low-carb dish that features layers of zucchini and yellow squash with a cheesy, herb-infused topping. Perfect for a healthy and flavorful side dish.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Zucchini Mixture:
- 2 medium zucchini, sliced
- 2 medium yellow squash, sliced
- 4 T chopped fresh basil
- 2 T thinly sliced green onion
- 1/2 tsp. dried thyme
- 3/4 tsp. garlic powder
Cheese Topping:
- 1 cup grated mozzarella cheese
- 1/2 cup coarsely grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat oven to 350F/180C. Grease an 8″ x 8″ or 8″ x 11″ baking dish.
- Prepare zucchini and yellow squash.
- Combine squash, basil, green onion, thyme, garlic powder, 1/2 mozzarella, and 1/2 Parmesan.
- Season with salt and pepper, then place in baking dish.
- Bake for 25-30 minutes.
- Add remaining cheeses on top and bake for additional 10-15 minutes.
- Serve hot.
Notes
- You can customize the cheese types to your preference.
- This dish can be refrigerated and reheated well.
Nutrition
- Serving Size: 1 serving
- Calories: 207
- Sugar: 5g
- Sodium: 535mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 40mg
Find it online: https://bitezly.com/easy-cheesy-zucchini-bake-recipe/
