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Delicious Cruffins Recipe

Delicious Cruffins Recipe

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4.8 from 19 reviews

Cruffins are a delightful fusion of croissants and muffins, filled with buttery layers of cinnamon-sugar goodness. These treats are perfect for breakfast or dessert and pair wonderfully with a hot beverage.

Ingredients

Puff Pastry:

  • 1 sheet of puff pastry

Cinnamon Sugar Mixture:

  • 1/4 cup sugar
  • 1 tablespoon ground cinnamon

Butter Mixture:

  • 1/4 cup melted butter

Finishing:

  • 1/4 cup powdered sugar (for dusting)
  • 1 teaspoon vanilla extract (optional)

Instructions

  1. Preheat Oven: Preheat the oven to 375°F (190°C).
  2. Prepare Pastry: Roll out the puff pastry on a floured surface.
  3. Create Cinnamon Sugar Mix: Combine sugar and cinnamon, then sprinkle it over the pastry.
  4. Brush with Butter: Brush the pastry with melted butter and roll it up tightly.
  5. Cut and Arrange: Cut the rolled dough into 12 pieces, then place them in a greased muffin tin.
  6. Bake: Bake for 20-25 minutes until golden and puffed.
  7. Finish: Allow to cool slightly, then dust with powdered sugar and vanilla extract (if desired).
  8. Serve: Serve warm and enjoy!

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