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Crispy Loaded Hashbrowns: The Ultimate Snack or Appetizer

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Crispy air-fried hashbrown patties topped with melty cheddar, savory crumbled beef, and a tangy ranch-chive sour cream mix, perfect as a snack or appetizer.

Ingredients

Hashbrown patties (4-8 pieces depending on servings)

Shredded cheddar cheese (about 1 cup, divided)

1/2 cup sour cream

1 tbsp chives (fresh or dried)

1 tsp ranch seasoning

Crumbled cooked beef (seasoned or leftover, about 1/2 cup)

Additional shredded cheddar cheese for topping

Extra chives and ranch dressing for garnish

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Place hashbrown patties in a single layer in the air fryer basket. Cook for 20 minutes until golden and crispy.
  3. Remove the basket and sprinkle shredded cheddar cheese evenly over each hashbrown.
  4. Return to the air fryer and cook for an additional 3-5 minutes until the cheese melts.
  5. Meanwhile, mix the sour cream, chives, and ranch seasoning in a small bowl until well combined.
  6. Remove the hashbrowns from the air fryer and top each with a dollop of the sour cream mixture.
  7. Add crumbled beef on top, then garnish with extra shredded cheddar, chives, and a drizzle of ranch dressing.
  8. Serve immediately and enjoy!

Notes

  • Use ground turkey or shredded chicken instead of beef for a different protein option.
  • Swap ranch seasoning for taco seasoning for a southwestern twist.
  • Use Greek yogurt instead of sour cream for a lighter topping.
  • Add diced jalapeños or hot sauce for a spicy kick.
  • Store leftovers in an airtight container in the fridge for up to 2 days.
  • Reheat in the air fryer at 350°F (175°C) for 5-7 minutes to maintain crispiness; avoid microwaving.
  • For vegan/vegetarian, use plant-based cheese and substitute beef with lentils, mushrooms, or vegan meat.
  • You can bake instead of air frying: 425°F (220°C) for 25 minutes, flipping halfway, then add cheese and bake 5 more minutes.
  • Ensure ranch seasoning and hashbrowns are gluten-free if needed.

Nutrition

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