Creamy Cucumber Salad Recipe
A refreshing and tangy Creamy Cucumber Salad recipe that’s perfect for a light and flavorful side dish. The creamy dressing with hints of dill and garlic perfectly complements the crispness of cucumbers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: International
- Diet: Vegetarian
Ingredients
Creamy Cucumber Salad Ingredients:
- 2 English cucumbers
- 1/2 cup Sour Cream
- 1 tbsp Dill
- 2 tbsp White vinegar
- 1/2 tsp Salt
- 1/4 tsp Garlic powder
- 1 tsp Sugar
- 1/2 Red onion (optional)
Instructions
- Peel the cucumbers. Cut them into thin slices and put into a large bowl.
- In a separate small bowl, mix the sour cream, dill, vinegar, salt, sugar, and garlic together until combined.
- Pour the dressing over the cucumber slices and mix until all coated.
- Chill in the fridge for at least 1 hour before serving. Serve cold.
Nutrition
- Serving Size: 1 serving
- Calories: 120 kcal
- Sugar: 4g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://bitezly.com/creamy-cucumber-salad-recipe/
