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Cranberry Orange Prosecco Punch Recipe

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4.3 from 4 reviews

This Cranberry Orange Prosecco Punch is a refreshing and festive cocktail perfect for gatherings and celebrations. Combining tart cranberry juice, sweet orange juice, smooth vodka, and zesty orange liqueur, then topped with bubbly prosecco, this punch offers a delightful balance of flavors with a sparkling finish. It’s easy to prepare ahead of time, chilled to perfection, and garnished with fresh orange slices, cranberries, and rosemary for an elegant touch.

Ingredients

Liquids

  • 2 cups cranberry juice
  • 2 cups orange juice
  • 1/2 cup vodka
  • 1/2 cup orange liqueur
  • 1 bottle prosecco or champagne (approximately 750 ml)

Garnishes (Optional)

  • Orange slices
  • Fresh cranberries
  • Rosemary sprigs

Instructions

  1. Combine Juices and Spirits: In a large pitcher, pour in the cranberry juice, orange juice, vodka, and orange liqueur. Stir well to fully mix all the flavors together.
  2. Chill Mixture: Place the pitcher in the refrigerator for 1 to 2 hours to chill the punch and allow the flavors to meld beautifully.
  3. Add Prosecco: After chilling, remove the pitcher from the fridge and gently pour the prosecco or champagne over the juice mixture. Stir carefully to combine without losing the bubbles.
  4. Serve and Garnish: Pour the punch into glasses and garnish with orange slices, fresh cranberries, and rosemary sprigs for an extra festive, aromatic touch.

Notes

  • To keep the punch bubbly longer, add the prosecco just before serving and stir gently.
  • For a non-alcoholic version, substitute vodka and orange liqueur with additional orange juice or a non-alcoholic orange syrup.
  • Adjust sweetness by choosing cranberry juice sweetened or unsweetened to your preference.
  • Make sure to chill the juice mixture well to maintain a refreshing cold temperature when served.

Find it online: https://bitezly.com/cranberry-orange-prosecco-punch-recipe/