Cherry Chocolate Chewy Cookies Recipe
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5 from 8 reviews
Chewy cookies blend sweet cherries and rich chocolate chips for a delightful treat any time.
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Author: Paula
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Prep Time: 15 minutes
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Cook Time: 10-12 minutes
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Total Time: 25 minutes
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Yield: 24 cookies
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Category: Dessert
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Method: Baking
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Cuisine: American
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Diet: Vegetarian
Unsalted butter
Granulated sugar
Brown sugar
Large eggs
Vanilla extract
All-purpose flour
Baking soda
Salt
Maraschino cherries
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1 cup, drained and chopped
Semisweet chocolate chips
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Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
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In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
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Beat in the eggs one at a time, then stir in the vanilla extract.
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In another bowl, whisk together the flour, baking soda, and salt. Gradually blend this mixture into the butter mixture.
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Gently fold in the chopped maraschino cherries and chocolate chips.
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Drop rounded spoonfuls of dough onto the prepared baking sheets.
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Bake in the preheated oven for 10-12 minutes, or until the edges are golden.
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Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
Notes
- These cookies are perfect for sharing at gatherings or enjoying as a sweet treat at home.
- Make sure to drain the cherries well to avoid excess moisture in the dough.
Nutrition
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Serving Size: 1 cookie
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Calories: 180
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Sugar: 12g
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Sodium: 120mg
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Fat: 8g
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Saturated Fat: 5g
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Unsaturated Fat: 2g
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Trans Fat: 0g
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Carbohydrates: 25g
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Fiber: 1g
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Protein: 2g
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Cholesterol: 30mg