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Cheesy Garlic Chicken Wraps Recipe

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Cheesy Garlic Chicken Wraps are a quick, delicious meal that’s perfect for busy weeknights. With seasoned chicken, melted cheese, and creamy garlic sauce, all wrapped in crispy tortillas, this easy recipe comes together in just 25 minutes. Enjoy a satisfying meal that’s customizable, full of flavor, and ideal for meal prep.

Ingredients

2 large chicken breasts, diced

4 large flour tortillas

1 tablespoon olive oil

2 teaspoons garlic powder

1 teaspoon onion powder

1 teaspoon paprika

Salt and pepper, to taste

1 cup shredded cheddar cheese

1/2 cup shredded mozzarella cheese

1/2 cup creamy garlic sauce

Fresh parsley, chopped (for garnish)

Instructions

  • In a bowl, combine diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Mix until the chicken is evenly coated.

  • Heat a non-stick pan over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally, until golden and fully cooked. Remove from heat and set aside to cool slightly.

  • Lay the tortillas on a flat surface and spread a layer of creamy garlic sauce on each one.

  • Distribute the cooked chicken evenly among the tortillas and sprinkle with cheddar and mozzarella cheese.

  • Fold the tortillas into wraps and grill them in the pan for 2-3 minutes on each side until golden and crispy.

  • Cut each wrap in half and garnish with chopped parsley. Serve immediately.

Notes

  • You can make the chicken ahead of time and assemble the wraps when ready to eat.

  • Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat in a pan to maintain crispiness.

  • For a gluten-free option, use gluten-free tortillas.

  • Customize the filling with extra veggies like sautéed peppers or onions.

Find it online: https://bitezly.com/cheesy-garlic-chicken-wraps-recipe/