Best-Ever Buckeye Brownies! Recipe
These Best-Ever Buckeye Brownies are a decadent treat that combines rich brownies with a creamy peanut butter layer and a chocolate topping. Perfect for sharing at parties or gatherings!
- Prep Time: 15 mins
- Cook Time: 35 mins
- Total Time: 1 hr 20 mins
- Yield: 3 dozen
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Brownie Layer:
- 1 (18.4 ounce) package brownie mix (such as Pillsbury)
- 2/3 cup vegetable oil
- 1/4 cup water
- 2 eggs
Peanut Butter Layer:
- 2 cups confectioners’ sugar
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
Chocolate Topping:
- 1 (6 ounce) package chocolate chips
- 6 tablespoons unsalted butter, softened
Instructions
- Preheat and Prepare: Preheat the oven to 350 degrees F (175 degrees C) and grease a 9×13-inch baking dish.
- Make Brownie Layer: Combine brownie mix, oil, water, and eggs in a bowl until smooth; pour into the baking dish and bake until edges pull away, about 28-31 minutes.
- Prepare Peanut Butter Layer: Beat confectioners’ sugar, peanut butter, and butter until smooth; spread over cooled brownies.
- Create Chocolate Topping: Heat chocolate chips and butter in a saucepan until melted; spread over peanut butter layer.
- Cool and Serve: Allow the brownies to cool, then cut into squares before serving.
Nutrition
- Serving Size: 1 brownie
- Calories: 233
- Sugar: 10g
- Sodium: 113mg
- Fat: 16g
- Saturated Fat: 6g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 22mg
Find it online: https://bitezly.com/best-ever-buckeye-brownies-recipe/
