Backyard Burger Bliss: Grilled Cheeseburger Wraps Recipe
Elevate your burger experience with these Grilled Cheeseburger Wraps! Tender seasoned ground beef, gooey cheese, and all the classic burger trimmings are wrapped in a soft flour tortilla for a convenient and flavorful handheld meal. Whether you’re grilling in the backyard, preparing a picnic spread, or seeking a fun weeknight dinner idea, these tasty wraps are guaranteed to impress.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Burgerlicious Filling
- 1 pound lean ground beef
- 1 tablespoon Worcestershire sauce
- 2 tablespoons ketchup
- Salt and pepper to taste
- 1 teaspoon dried minced onion
Wrap Wonders
- 5 large flour tortillas
- Shredded cheddar cheese (or preferred cheese)
- Mustard (optional)
- Slices of tomato
- Lettuce (additional options: pickles, onions, avocado)
Instructions
- Mix Up the Burger Magic: In a large bowl, combine ground beef, Worcestershire sauce, ketchup, dried minced onion, salt, and pepper. Mix well to evenly distribute the seasonings.
- Fire Up the Flavor: Preheat the grill to medium-high heat. Shape the beef mixture into patties slightly larger than the tortilla diameter. Grill patties for 3-4 minutes per side or to desired doneness.
- Warm Those Wraps: Heat tortillas on the grill briefly or in a skillet until warm and pliable.
- Wrap It Up Right: Lay a warm tortilla flat, spread mustard if desired, add cheese, a burger patty, tomato slices, lettuce, and any extra toppings. Fold to create a wrap.
- The Grand Finale: Fold and secure the wrap. Repeat for remaining tortillas and ingredients.
- Enjoy: Indulge in your flavorful and mess-free Grilled Cheeseburger Wrap!
Nutrition
- Serving Size: 1 wrap
- Calories: 380
- Sugar: 3g
- Sodium: 620mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 80mg
