Air Fryer Shrimp Recipe
These Air Fryer Shrimp are plump, juicy, and perfectly seasoned, offering a healthy and quick meal in just 8 minutes. The shrimp are tender on the inside with a slight crisp on the outside, thanks to the air fryer. It’s a flavorful dish with minimal effort, ideal for a weeknight meal.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Low Calorie
Ingredients
1 lb shrimp
2 teaspoons olive oil
½ teaspoon garlic powder
¼ teaspoon paprika
½ teaspoon Italian seasoning
½ teaspoon kosher salt
¼ teaspoon black pepper
Instructions
- Begin by cleaning the shrimp. Remove the shells and veins, then rinse under cold water and pat dry with a paper towel.
- In a small bowl, mix olive oil with garlic powder, paprika, Italian seasoning, salt, and black pepper.
- Brush the shrimp with the seasoning mixture on both sides.
- Arrange the shrimp in a single layer in the air fryer basket or on a rack.
- Cook at 400°F for 8 minutes (no need to turn them).
- Once the cooking cycle is done, remove the shrimp from the air fryer and serve. Garnish with chopped parsley, if desired, and pair with your favorite side dishes.
Notes
- For a spicy twist, add cayenne pepper or chili flakes to the seasoning mix.
- Add lemon zest and freshly squeezed lemon juice for a citrusy flavor.
- For a rich finish, toss cooked shrimp in melted butter and minced garlic.
- Experiment with fresh herbs like thyme, rosemary, or basil for a unique flavor.
- Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the air fryer or skillet.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 600mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 150mg
Find it online: https://bitezly.com/air-fryer-shrimp-recipe/
