Air Fryer Chicken Breast Recipe
This foolproof recipe makes flavorful and tender air fryer chicken breasts every time, seasoned with herbs and spices.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Category: Main Course
- Method: Air Fry
- Cuisine: American
- Diet: Gluten Free
Ingredients
Chicken Breast:
- 1 Tablespoon olive oil
- 2 chicken breasts (boneless and skinless)
Seasoning Mix:
- 1/2 teaspoon kosher salt
- ½ teaspoon oregano
- ½ teaspoon paprika
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
Instructions
- Mix Seasonings: In a small bowl, combine the salt and spices with oil to create a paste.
- Coat Chicken: Coat chicken breasts with the paste.
- Cook in Air Fryer: Place in the air fryer basket and cook at 370-degrees for 10 minutes. Flip the chicken and cook for an additional 4-8 minutes, or until the internal temperature reaches 160-degrees.
- Rest and Serve: Tent the chicken with tin foil and allow it to rest for 5 minutes before serving.
Notes
- If using Diamond Kosher Salt, increase the amount of salt used to 1 teaspoon to account for the fact that it has 50% less sodium than other salt brands.
- If you’d prefer to make chicken thighs, be sure to try out this air fryer chicken thighs recipe!
Nutrition
- Serving Size: 1 chicken breast
- Calories: 326 kcal
- Sugar: 0.1g
- Sodium: 845mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0.03g
- Carbohydrates: 1g
- Fiber: 1g
- Protein: 48g
- Cholesterol: 145mg
Find it online: https://bitezly.com/air-fryer-chicken-breast-recipe/
