Air Fryer Chicken Breast Recipe
This foolproof recipe creates tender and flavorful air fryer chicken breasts seasoned with a blend of herbs and spices. Perfect for a quick and delicious meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings
- Category: Main Course
- Method: Air Fry
- Cuisine: American
- Diet: Gluten Free
Ingredients
Chicken:
- 1 Tablespoon olive oil
- 2 chicken breasts, boneless and skinless
Seasoning:
- 1/2 teaspoon kosher salt
- 1/2 teaspoon oregano
- 1/2 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- Create Seasoning Paste: In a small bowl, combine the salt and spices with oil to create a paste.
- Coat Chicken: Coat chicken breasts with the paste.
- Air Fry: Place in the air fryer basket and cook at 370-degrees for 10 minutes. Flip the chicken and cook for an additional 4-8 minutes, or until the internal temperature reaches 160-degrees.
- Rest and Serve: Tent the chicken with tin foil and allow to rest for 5 minutes before serving.
Notes
- If using Diamond Kosher Salt, increase the amount to 1 teaspoon due to lower sodium content.
- For chicken thighs, try the air fryer chicken thighs recipe!
Nutrition
- Serving Size: 1 serving
- Calories: 326 kcal
- Sugar: 0.1g
- Sodium: 845mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0.03g
- Carbohydrates: 1g
- Fiber: 1g
- Protein: 48g
- Cholesterol: 145mg
Find it online: https://bitezly.com/air-fryer-chicken-breast-recipe-2/
