Phanouropita Recipe
Phanouropita is a symbolic and traditional Greek vegan cake full of meaning. It’s a delicious dessert perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: Greek
- Diet: Vegan
Ingredients
Dry Ingredients:
- 2½ cups all-purpose flour, sifted
- 2½ tsp baking powder
- ¼ tsp salt
- 1 tsp cinnamon
Wet Ingredients:
- 1 cup sugar
- ¾ cup olive oil (or vegetable oil)
- 1 ¼ cup orange juice
Additional Ingredients:
- ½ cup golden raisins (or other raisin variety)
- ½ cup chopped walnuts (or almonds/pecans)
- Powdered sugar (optional, for decorating)
Instructions
- Preheat Oven: Preheat your oven to 350°F.
- Prepare Pan: Line a 10-inch baking pan with parchment paper and grease the sides with cooking spray or olive oil.
- Combine Dry Ingredients: In a medium bowl, whisk together sifted flour, baking powder, cinnamon, and salt. Set aside.
- Combine Wet Ingredients: In a stand mixer, combine sugar, olive oil, and orange juice until well mixed.
- Mix Batter: Slowly add dry ingredients to wet ingredients on low speed. Then, mix in walnuts and raisins until just combined.
- Bake: Transfer batter to the prepared pan and bake for 45-55 minutes until a toothpick comes out clean.
- Cool and Serve: Let cool in the pan for 5 minutes before transferring to a cooling rack. Dust with powdered sugar if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 339 kcal
- Sugar: 22g
- Sodium: 139mg
- Fat: 17g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Find it online: http://bitezly.com/phanouropita-recipe/
