Kool-Aid Pies Recipe
Kool-Aid Pie is a quick and easy no-bake dessert recipe made with 4 simple ingredients. This fun summertime treat only requires 15 minutes of hands-on time and is sure to be a hit with everyone!
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: 12 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Kool-Aid Pie Ingredients:
- 1 package Kool-Aid unprepared powder mix
- 12 ounces sweetened condensed milk
- 8 ounces cool whip, thawed
- 12 premade individual graham cracker crusts
Instructions
- Whisk Ingredients: In a large bowl, whisk together the Kool-Aid, sweetened condensed milk, and cool whip until well combined.
- Scoop Filling: Use a large cookie scoop to portion the mixture into 12 individual graham cracker crusts or one large 9-inch crust.
- Smooth Filling: Use an offset spatula to smooth out the filling in the crust.
- Chill: Refrigerate for at least one hour.
- Top and Serve: Remove from the refrigerator and top with more cool whip, whipped cream, or fresh fruit as desired.
Nutrition
- Serving Size: 1 slice
- Calories: 190 kcal
- Sugar: 21g
- Sodium: 116mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 13mg
Find it online: http://bitezly.com/kool-aid-pies-recipe/
