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Butterfinger Puppy Chow Recipe

Butterfinger Puppy Chow Recipe

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4.9 from 30 reviews

This Butterfinger Puppy Chow recipe is a delightful no-bake treat that combines the perfect mix of crunchy Rice Chex cereal, creamy peanut butter, rich chocolate, and the iconic Butterfinger candy bar. It’s a simple and addictive snack that’s great for gatherings or a sweet indulgence.

Ingredients

Cereal Mix:

  • 7 cups Rice Chex Cereal, or store brand version

Chocolate Peanut Butter Mixture:

  • 1 cup semi-sweet chocolate chips
  • 1/2 cup creamy peanut butter
  • 1/4 cup salted butter
  • 1 teaspoon pure vanilla extract

Additional Ingredients:

  • 18 fun size Butterfinger candy bars (15 crushed, 3 chopped for garnish)
  • 1 1/4 cup powdered sugar, sifted

Instructions

  1. Add the Cereal: Place the cereal in an extra-large bowl.
  2. Prepare Chocolate Peanut Butter Mixture: In a microwave-safe bowl, combine chocolate chips, peanut butter, and butter. Microwave for 1 minute, then stir until smooth. Mix in vanilla.
  3. Coat Cereal: Drizzle the chocolate mixture over the cereal and stir gently to coat. Add the crushed Butterfinger candy bars.
  4. Add Powdered Sugar: Sprinkle powdered sugar over the coated cereal and stir, or place the mixture in a large ziplock bag and shake until coated.
  5. Final Touch: Spread the coated cereal on a baking sheet to dry. Before serving, sprinkle the chopped Butterfinger candy bars over the top.

Notes

  • You can use different types of chocolate chips or candy melts as alternatives.
  • Experiment with a variety of Chex cereal for diverse textures.
  • Get creative with additional mix-ins like mini peanut butter cups, Reese’s pieces, or Butterfinger balls.

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